Chinese medicine recipe for soaking wine for waist and leg pain

Pain in the waist and legs is a common condition in life. This phenomenon is a manifestation of some damage to the waist and legs, and is concentrated on the influence of the disease. Therefore, for treatment, it is necessary to choose medicinal materials with unique medicinal effects. The method of soaking Chinese medicine in wine to solve pain in the waist and legs is very suitable, and there are very few side effects. Let’s take a look at the Chinese medicine formulas for soaking wine for pain in the waist and legs.

Dinggongteng wine dispels wind and dampness

Prescription ingredients: 200 grams of Dinggongteng and 2000 ml of 50-proof rice wine. Preparation method: remove impurities from the dinggong vine, pound it into fine powder, steam it in a steamer for 30 minutes, then put it in a clean wine jar, pour in rice wine, seal it and soak it for 15 days, filter out the wine and it is done. Function and indications: dispel wind and dampness, promote blood circulation and dredge meridians, mainly used to treat rheumatic low back and leg pain. Dosage and Administration: 15-20 ml each time, twice a day, orally.

Eucommia wine dispels wind and cold

Prescription composition: 30 grams of Eucommia ulmoides (fried and cut into pieces), 10 grams each of Aconitum carmichaelii (roasted and peeled), Notopterygium wilfordii, and Photinia serrulata, and 750 ml of white wine. Preparation method: Remove impurities from the first 4 herbs and grind them into coarse powder. Put it in a gauze bag, soak it in a bottle of white wine, seal the bottle, shake it once a day, and it can be used after 7 days. Indications and functions: Nourishes the kidney and strengthens yang, dispels wind and cold, and is mainly used to treat pain in the waist and legs, difficulty in flexing and extending joints, fear of cold and cold limbs, chronic rheumatoid arthritis, etc. Dosage and Administration: 10-15 ml each time, twice a day, orally.

Pomegranate wine can help to dispel dampness and promote blood circulation

Prescription ingredients: 60 grams of pomegranate and 500 ml of white wine. Preparation method: Remove impurities from the pomegranate, chop it into pieces, put it into a white wine bottle, seal it with a lid, shake it once a day, and it can be used after 7 days. Indications and functions: Nourishes the kidney, eliminates dampness, promotes blood circulation, and dredges the meridians. It is mainly used to treat low back pain, dizziness, swollen and painful joints, etc. Dosage and administration: 15 ml each time, twice a day, orally.

Guixin wine warms the yang and dispels cold

Prescription ingredients: 15 grams of cinnamon bark and 500 milliliters of white wine. Preparation method: Grind the cinnamon heart into fine powder, put it in a gauze bag, tie the bag tightly, soak it in white wine, seal the bottle mouth, shake it once a day, and it can be consumed in 7 days. Function and indications: Warming the yang and dispersing cold, mainly used to treat kidney deficiency and coldness, unbearable pain in the waist and legs.