Complete picture of Dendrobium officinale

In addition to making tea, are there any other ways to cook Dendrobium officinale flowers? Below we will explain to you how to eat Dendrobium officinale flowers.

How to make chicken stew with dendrobium and scallop

After cleaning the blood pressure chicken, cut it into pieces and blanch it. Soak the scallops, jujubes and Dendrobium officinale flowers in cold water until soft. The water used to soak the Dendrobium officinale flowers does not need to be thrown away.

Put the blood, chicken, scallops, Cordyceps sinensis, jujube, and ginger slices into the stone pot, add the water previously soaked in Dendrobium officinale flowers, and simmer for 2 hours.

Just add appropriate amount of salt seasoning.

How to make the dragon bone soup with Dendrobium officinale

Rinse the anterior cruciate lanceolate with clean water; soak the Dendrobium officinale, Poria cocos and Lycium barbarum in cold water for about 2 minutes, then wash and trim the remaining tubes; peel and remove the beard of the sweet corn, wash it, and cut it into small pieces.

Put the ribs into the soup pot, add a certain amount of water, heat over high heat for more than ten minutes, remove the white foam, add cordyceps flower, Poria, wolfberry and scallop, cover with a lid, and simmer for 1 hour.

Add corn chunks, continue to simmer for 150 minutes, and add salt to taste.

How to make steamed chicken with Dendrobium officinale

Blood pressure: Wash the Dendrobium officinale flowers in advance and soak them until soft; remove the core of the red dates and cut them into small pieces; cut the ginger slices into strips; chop the chicken into small pieces, put them in a large bowl, add appropriate amounts of salt, white sugar, water starch, light soy sauce and marinate for 10 minutes; put the cordyceps flowers, dates and ginger slices into the chicken breast, stir and serve.

Boil a pot of water with blood, put the chicken into the steamer after the water boils, steam it on high heat for about 12 minutes, turn off the heat and simmer for 5 minutes before removing from the heat.

Just sprinkle some chopped green onions on it and you can take it.

Can I drink Dendrobium officinale for a long time?

Boiling tea with Dendrobium officinale flowers can have a very good effect of clearing the mind and relieving emotions. However, can Dendrobium officinale flowers be consumed for a long time? Are there any side effects? You don't have to worry about this at all, Dendrobium candidum can be taken for a long time.

However, there are many things you need to pay attention to when drinking Dendrobium candidum flower tea. According to traditional Chinese medicine, Dendrobium candidum is best taken on an empty stomach in the morning, noon and evening for the best absorption effect. If you are in the stage of weight control or have a bad stomach, it is strongly recommended to take it on an empty stomach in the morning.

Eating dendrobium on an empty stomach before going to bed at night is not only beneficial to the absorption of nutrients, but also can promote sleep, and has the effect of beautifying and moisturizing. The absorption capacity is best between 23:00 at night and 1:00 in the morning. The time between 5 and 7 in the morning is more suitable for children, women and the elderly to eat Dendrobium flowers. This is related to the physiological condition of this age group.

In addition, it is best to take it two hours before or after a meal, and it is best to take it on an empty stomach. Nutrient absorption is best on an empty stomach.