What can I eat to relieve stomach pain immediately?

As we all know, medicine is three-part poison, so in daily life, many people who have a headache or fever generally do not choose to take medicine immediately, but try various dietary therapy methods to relieve the symptoms. After all, if delicious food can reduce pain, it is undoubtedly the best thing. So what should you eat when you have stomachache? For example, eating raw ginger or dried ginger can relieve stomach pain. So what are the differences between these two types of ginger? This article will tell you the answer.

(1) Ginger and brown sugar: Mash the ginger and remove the residue. Steam it for 10 times. Dissolve the brown sugar into the paste and take it within 4 days, once in the morning and once in the evening.

Efficacy: Warming the middle and dispelling cold.

(2) Appropriate amounts of honey, brown sugar, and safflower. Put safflower in a thermos cup, brew it with boiling water, cover it, and after soaking for 10 minutes, add honey and brown sugar, and drink it while it is hot.

Efficacy: soothing the stomach and intestines, relieving pain and removing ulcers.

(3) Dried ginger and roasted aconite root. Crush the dried ginger and roasted aconite into fine powder, put them in a clean container, then add 500 ml of rice wine, seal it, open it after 7 days, remove the residue and set aside. Take 1 to 2 cups warm before meals, 3 times a day.

Efficacy: Warming the middle and dispelling cold.

(4) Dried, galangal, pepper, rice, and brown sugar. Cut the dried ginger into slices, wash them together with galangal and Sichuan peppercorns, put them in a gauze bag and tie the mouth. Add the washed japonica rice and budai into clean water and cook them together. After 30 minutes, take out the ginger bag and cook them into porridge for consumption. Take once in the morning and evening each day.

Efficacy: Warms the middle and relieves pain.

(5) Bergamot, rice, and a little rock sugar. Wash the bergamot, boil it, remove the residue and keep the juice, then cook it into porridge with washed glutinous rice and rock sugar. Take warm every morning and evening.

Efficacy: Regulating qi and relieving pain.

(6) Crucian carp: remove the scales, gills and internal organs, wash and clean. Wash and slice the ginger. Add orange peel and pepper, wrap them in gauze and stuff them into the crucian carp's belly. Add appropriate amount of water and simmer until cooked. Add a little salt and eat the fish and drink the soup on an empty stomach. After a few times, the disease will heal.

Efficacy: Treat stomach pain caused by cold.