What can't you eat if you have urticaria?

Urticaria is an allergic skin disease, and many of the causes are due to the fact that patients eat a lot of allergenic foods in their daily diet. Whether it is during the treatment period of urticaria or to prevent urticaria from becoming more serious, we should understand the treatment methods for urticaria in our daily life. Diet is also very important. So what should people with measles not eat?

1. Treatment of hives urticaria

1. Common artificial urticaria, commonly known as scratch dermatosis, the symptom of the disease is the appearance of red edema after scratching the skin with nails or hard objects. The treatment of this type of urticaria usually takes 2-3 days to cure with the use of some anti-allergic drugs, and some can even be cured without treatment.

2. Acute urticaria is generally treated with intravenous anti-allergic injections. During treatment, the patient's anti-allergic response must be taken into consideration. It is recommended to use steroid drugs for treatment, but they should not be used for too long to prevent other side effects.

3. For chronic urticaria, the treatment mainly focuses on improving the patient's own immunity. In recent years, there have been many cases of chronic urticaria treated with traditional Chinese medicine, and the effect is relatively good. Traditional Chinese medicine treatment aims to clear away heat and fire, and detoxify.

2 What should you not eat if you have urticaria?

Foods that cannot be eaten by people with urticaria. In our daily lives, foods that are considered as irritants can be divided into the following categories according to their sources:

1. Edible fungi mainly include mushrooms, shiitake mushrooms, etc. Overeating of these foods can easily cause wind and yang, triggering chronic diseases such as liver yang headache, liver wind dizziness, etc. In addition, it can easily induce or aggravate skin sores and swelling.

2. Sea food mainly includes aquatic products such as hairtail, yellow croaker, pomfret, clam meat, shrimp, crab, etc. These foods are mostly salty, cold and fishy. For people with allergic constitution, they can easily induce allergic diseases such as asthma and urticaria. At the same time, they can also easily induce skin diseases such as sores, swelling and toxins.

3. Vegetables mainly include bamboo shoots, mustard greens, pumpkin, spinach, etc. These foods can easily induce skin sores and swelling.

4. The main fruit categories include peaches, apricots, etc. Predecessors have pointed out that eating too many peaches can easily cause heat, carbuncle, sore, ulcer, furuncle, worm and other diseases. Eating too many apricots can cause carbuncle and furuncle, and hurt the tendons and bones.

5. Poultry and livestock mainly include roosters, chicken heads, pork heads, goose meat, chicken wings, chicken feet, etc. This kind of food is active and ascending in nature. Eating it can easily stir up wind and raise yang, triggering chronic diseases such as liver yang headache, liver wind dizziness, etc. In addition, it can easily induce or aggravate skin sores and swelling. Although eggs are not considered to be allergenic, it is not advisable to eat too many of them. Generally, it is not advisable to eat more than 2 eggs a day, especially for people with hepatitis, allergies, high blood lipids,