Can saffron be used to make wine?

Saffron, also known as Crocus sativus, has many uses and can be used as a spice. It was introduced to China in the Ming Dynasty. In the Compendium of Materia Medica, saffron has been regarded as a medicine and is also a very precious medicinal material. Its color is purple-red and its medicinal value is very large. It has the effects of clearing heat, detoxifying and calming. So can saffron be used to soak in wine?

Can saffron be used to make wine? Saffron has many uses. It can be used to make wine. The effect of making wine with saffron is very great. It can treat women's irregular menstruation. Let's take a look at some of the effects and methods of making wine with saffron.

Saffron can cure irregular menstruation by soaking in wine

1. Saffron tea

How to make saffron tea: Take 5 to 10 saffron filaments, soak them in boiling water and drink them. Add water 3 to 5 times and then take them together with the filaments.

2. Saffron wine

Saffron medicinal wine: 3-4 grams of saffron, 1 jin (500 ml) of white wine, soak for a week and then drink, 20-30 ml per day.

Saffron blood-replenishing wine: 500 grams of cooked rehmannia, 250 grams of angelica, 25 grams of saffron, 250 grams of wolfberry, 25 grams of bergamot, 250 grams of longan meat, 250 grams of pine nuts, 100 grams of poria, 500 grams of tangerine peel, and 5 jin (5000 ml) of Yuquan liquor. Soak for one month and then drink it twice a day, 50 ml each time, after meals. It can nourish the kidney and produce sperm, strengthen the spleen and replenish qi, nourish blood and activate collaterals. It is mainly used to treat kidney deficiency and blood deficiency, dizziness, back pain, loss of appetite, fatigue, insomnia, and irregular menstruation in women.

Note: Please follow your doctor's advice on the actual amount of saffron wine you take.

3. Saffron porridge

Method 1: Add appropriate amount of water to 100 grams of rice and 10 to 20 saffron roots and cook into porridge once a day. It is suitable for traumatic pain caused by qi stagnation and blood stasis, chronic hepatitis, coronary heart disease, angina pectoris, sequelae of stroke, etc.

Method 2: Soak 10 to 20 saffron roots in boiling water, boil 100 grams of rice, add saffron water, then cook into porridge and serve.

Can saffron be used to make wine? The answer is yes. Using it to make wine can treat some diseases in women, such as irregular menstruation, amenorrhea, abdominal pain after childbirth, and it can also treat cardiovascular and cerebrovascular diseases. It plays a great role in regulating the three highs that people often suffer from nowadays. You can drink more saffron wine in your daily life.