What is the medicinal value of red ginseng?

What is the medicinal value of red ginseng?

People with weak bodies can eat more red ginseng, especially those with cold limbs and numbness, eating red ginseng can nourish the body. Red ginseng has therapeutic effects on qi deficiency, blood stasis, and metrorrhagia. Red ginseng is a traditional Chinese medicine that greatly replenishes the body's vitality. Specifically, people with spleen and stomach qi deficiency and loss of appetite can eat red ginseng, people with stomach cold and fullness of qi can eat red ginseng, and people with vomiting and phlegm can also eat red ginseng. Next, let’s take a look at the specific effects of red ginseng.

The effects of red ginseng: greatly replenishes vital energy, restores pulse and strengthens the body, invigorates qi and replenishes blood. It is used for physical weakness and imminent collapse, cold limbs and weak pulse, inability to control blood, metrorrhagia, heart failure, and cardiogenic shock. Red ginseng also has the effects of replenishing qi, nourishing yin, benefiting blood, promoting body fluid production, strengthening the heart, strengthening the stomach, and calming the nerves. There is no strict difference between red ginseng and white ginseng in these effects, but red ginseng is generally believed to be stronger than white ginseng in terms of tonifying deficiency. Long-term consumption of red ginseng can improve human immunity, resist fatigue, resist radiation, inhibit tumors, and adjust the human endocrine system. Red ginseng is suitable for the elderly and those who have been ill for a long time and are weak. Red ginseng has the characteristics of being hot, strong and effective. It is the first choice tonic for those with excessive yin and insufficient yang. Red ginseng is often used in medicine to treat collapse or to strengthen the body.

Red ginseng has an excitatory effect on the central nervous system, but in large quantities it has an inhibitory effect. It can enhance the excitation and inhibition process of higher nervous activities in animals. It can also enhance the body's adaptability to all non-specific stimuli and reduce fatigue. Red ginseng has a direct effect on the myocardium and blood vessels, generally causing excitatory effects at low doses and inhibitory effects at high doses. Gavage of 10% red ginseng extract at 1 ml/kg to cats (or rabbits) has a certain effect on improving myocardial weakness. There is considerable recovery during rewarming. It also has anti-allergic shock and cardiotonic effects. Red ginseng has an inhibitory effect on the activity of adenosine triphosphatase in rat myocardial cell membrane.

Red ginseng has a good stimulating effect on the central nervous system, but it should be noted that if red ginseng is used in large quantities, it will inhibit central nervous system excitement. Red ginseng can enhance the body's response and adaptability to external foreign body stimuli and relieve physical fatigue. Red ginseng has an inhibitory effect on malarial parasite infection and can make our body more adaptable to weather changes.

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