Burns are particularly prone to occur when cooking. Even the most careful person will inevitably be burned by the splashing hot oil when cooking food, so burns are very easy to occur. So what should you do if you get burned by oil? What to do if you get burned by oil? Rinse immediately with cool water Many people answered questions on Zhihu.com and said that you cannot rinse with cold water or something like that, but the editor has already sought the advice of a doctor. If the scald happens in an instant, you must rinse with cold water in time until you no longer feel the pain. In addition, if there is no running water, use a basin to collect water and soak your hands in the water until you no longer feel the pain. Do not apply soy sauce, sesame oil, or other ingredients mentioned in the recipe. Many folk remedies say that applying soy sauce or sesame oil to the burned area after rinsing can prevent blisters. This is incorrect. Unless your burn is very minor, blisters will not occur even if you don't use this remedy. What the editor is worried about is that after applying these, a lot of bacteria will breed. If no blisters occur, apply burn ointment If there is no blistering after showering, you can apply burn ointment immediately. If you don’t have it at home, you can apply chloramphenicol ointment or erythromycin ointment. The effect is still good. After you have the burn ointment, just wash it off gently and then apply it again. Do not break blisters to avoid infection If blisters start to form on your skin, don't be anxious or worried. After professional treatment by a doctor, there will basically be no problem. If the burn area is large, you should go to the hospital as soon as possible after timely treatment. If the burn area is relatively large, you must go to the hospital as soon as possible after taking a shower. After all, once the skin is touched, not everyone can recover to its original state. Especially if you get a burn on your face! How to avoid being burned by oil? Make good use of kitchen paper The paper towels in the kitchen are originally used to wipe off water droplets, after all, not many people use them. I don't have many opportunities to use kitchen paper, but I will get used to it in the future. When I put the oil in the pan or prepare the ingredients, I can wipe them dry with kitchen paper before cooking. Add ginger slices and other ingredients while adding oil When you add the oil, you can add ginger slices and other ingredients as soon as the oil is hot, so as to avoid the oil splashing when the ingredients are poured in. In fact, you can obviously control it when you make the first kitchen towel, but if you are not used to the first one, it is more reliable to use this one! If you are afraid of being splashed by oil, turn off the heat and put the ingredients in after the oil boils. If you think the above two options don't work, then you can only think of a solution when adding the ingredients. When you put the ingredients in, make sure the oil is boiling. You can turn off the heat when the oil is boiling, then pour what you need into the pot, mix evenly, and then turn on the heat! Don’t worry if you get burned by oil. If there are no blisters like the editor, you can directly apply burn ointment. The scars will disappear over time. If blisters occur, it will probably take a long time to recover. You must go to the hospital to get medicine and take it to prevent infection. |
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