What foods should not be eaten when suffering from myocardial ischemia?

Myocardial ischemia is a disease with a relatively high clinical incidence. Generally speaking, myocardial ischemia directly affects the heart's blood supply system, causing blood to not circulate normally. When treating cardiac ischemia, great importance is attached to nursing, especially diet.

1. Avoid eating fatty meals

For patients with myocardial ischemia, they should be careful not to eat foods with high fat content in their daily diet, such as fried dough sticks, fatty meat, etc. The intake of such foods will increase the burden on the kidneys, which will cause the patient's condition to worsen. Therefore, patients must pay special attention in their daily lives.

2. Avoid eating spicy food

Patients with myocardial ischemia should be careful not to eat spicy and irritating foods during the treatment process. Patients should especially avoid foods such as chili peppers, ginger, onions, garlic, etc. These foods are quite irritating, and eating them will aggravate myocardial ischemia and hypoxia, thereby worsening the condition. Patients should take this as a warning.

3. Avoid strong tea and coffee

Strong tea and coffee are not suitable for daily consumption by patients with myocardial ischemia. These foods contain substances that can excite the central nervous system and cardiovascular system. After eating them, patients will experience accelerated heartbeat, arrhythmia, and increased myocardial oxygen consumption, which is very detrimental to the patient's physical recovery. Patients must pay more attention.

4. Avoid high-sugar foods

After myocardial ischemia occurs, patients should pay special attention to eating less high-sugar foods during the treatment process. The intake of such foods will lead to increased blood lipids, which will aggravate the patient's myocardial ischemia and hypoxia. Therefore, patients must avoid the intake of such foods.