How to eat Cordyceps sinensis for good effect

How to eat Cordyceps sinensis for good effect

There are many ways to eat Cordyceps. The more traditional and recognized ways include steaming, slow cooking, soaking in Cordyceps wine, stewing with old duck, and there are also many other ways to eat it, such as chewing it directly, grinding it into powder and making Cordyceps capsules. How to eat Cordyceps sinensis effectively? Let’s take a look at these aspects.

Blood pressure, steaming: After cleaning the Cordyceps sinensis, place it in a waterproof and fireproof container and steam it over low heat for 20-30 minutes. (You can also add water and cook over low heat immediately)

Blood, Cordyceps wine: 10 grams of Cordyceps sinensis soak in 1 jin of pure grain wine, seal it for 15 days, and drink 1 cup every morning, noon and evening.

Supplement, porridge or steamed rice: Use 1 gram of Cordyceps sinensis, wash it, put it into a pressure cooker and cook it together with rice before eating. One to two times a day, the cycle is 3 months to half a year. This prescription will show remarkable results as an auxiliary treatment for hepatitis B virus (HBV) big triple positive and small triple positive in TCM treatment.

Carrying weight and stewing (steaming) with meat: When stewing (steaming) meat, put Cordyceps sinensis into the meat (in the stomach of domestic ducks or young pigeons) and simmer until the meat is cooked.

1. Cordyceps duck: Use 1-2 grams of cordyceps, an old male duck, remove the hair and internal organs, saw off the duck's neck, put the medicine in it, tie it tightly with thread, add light soy sauce and wine, and steam it as usual. This recipe is used to replenish qi and blood. It is suitable for symptoms such as dizziness, deafness and tinnitus, toothache, insomnia, restlessness, hot hands and feet, cough and asthma, and pain in the waist and knees. It can also be used as an auxiliary treatment for hepatitis B, neurasthenia, tuberculosis, diabetes, diabetes insipidus, lupus erythematosus, etc.

2. Cordyceps Chicken: Use 1-2 grams of cordyceps and a black-bone chicken, remove the hair and internal organs, and stew them together. This prescription is used to nourish the kidney, strengthen yang and warm the kidney yang. It is suitable for symptoms such as brain dizziness, memory loss, palpitations, blurred vision, dizziness, qi and blood deficiency, prone to fever and cold, easy sweating and fear of cold. It also has a certain therapeutic effect on those with hepatitis B, impotence, frequent nocturnal emission, and soreness of the waist and knees due to insufficient kidney qi.

3. Cordyceps embryo: Use 2-3 grams of Cordyceps and one fresh embryo of the first litter, stew it in water and eat it. This recipe greatly replenishes yang and yin, and can be used to treat long-term weakness after illness, deficiency of both qi and blood, night sweats, sore waist and knees, cough, shortness of breath, dizziness, blurred vision, etc. It also has good auxiliary therapeutic effects on chronic bronchitis in the elderly, bronchial asthma, bronchiectasis, tuberculosis, anemia, neurasthenia, impotence, premature ejaculation, and frequent spermatorrhea.

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