It is best to drink saffron with honey, which can beautify the skin and nourish the lungs. You can also add some substances to the water according to your personal habits to enhance the taste of the water. Saffron is a precious medicinal material with the effects of promoting blood circulation, removing blood stasis, relieving depression and calming the nerves. Long-term use of it in soaking water for drinking is good for personal health. However, since the taste of saffron is relatively bitter, it does not taste very good. If you want to drink it with some other substances, you can drink it together with saffron. You can drink saffron with a certain amount of honey. Since honey contains more nutrients, rich minerals and trace elements, soaking saffron together and drinking it can promote blood circulation, remove blood stasis, beautify and nourish the skin, and can fade some spots on the face, making the skin whiter and smoother. Saffron can also be consumed with a certain amount of wolfberry, which can replenish qi and nourish blood. For female friends with kidney deficiency, drinking some saffron and water soaked with wolfberry can promote blood circulation, replenish the kidney and essence, nourish the liver and improve eyesight. Although saffron has high medicinal value, it is not suitable for everyone. For women who are pregnant or preparing for pregnancy, try not to drink water soaked with saffron to avoid accelerating blood flow, which may cause miscarriage. |
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