What to soak with Astragalus for sexual enhancement

Scutellaria baicalensis is a common Chinese medicinal material. Some people want to know what to mix with Scutellaria baicalensis to make tea to nourish the kidneys and strengthen the yang. After understanding, the editor has classified and sorted out the answers to the questions about what to use to make tea with Scutellaria baicalensis to nourish the kidney and strengthen yang. Let's understand it together below.

When it comes to strengthening yang and tonifying the kidney, the editor strongly recommends Kaoshanzhuang wine soaking ingredients, which use hundreds of Chinese herbal medicines for strengthening yang and tonifying the kidney, such as Cynomorium songaricum, Eucommia ulmoides, Polygonum multiflorum, Cornus officinalis, Cistanche deserticola, Morinda officinalis, etc., and also contain hundreds of precious medicinal materials such as ginseng, Chuanxiong, Gastrodia elata, Scutellaria baicalensis, etc. The 34 Chinese herbal medicines work together to maximize the effect of tonifying the kidney, strengthening yang and warming the kidney yang. See more product details.

First, the efficacy of Astragalus

1. Eliminate dampness and heat

It is used to improve the symptoms of damp-heat fever and cold-damp diarrhea. It can effectively remove dampness and heat and regulate the body's internal moisture. When combined with feldspar, white cardamom, and coix seed, it can improve fever caused by excessive moisture in the body; when combined with red peony root, Poria cocos, and licorice, it can improve diarrhea; when combined with capillaries, gardenia, and lophatherum gracile, it can improve jaundice.

2. Remove dampness and toxins

Scutellaria baicalensis is also very effective for toxic gases caused by cold and dampness. For diseases like sores, lung heat, cough, etc., taking Scutellaria baicalensis has a very good effect.

3. Improve immunity

Scutellaria baicalensis contains a variety of nutrients, and drinking it in water can moisten the lungs, replenish qi, and effectively enhance immunity. It is a traditional Chinese medicine that can be taken by many elderly people and people with weak constitutions.

Natural high-quality Scutellaria baicalensis can achieve twice the result with half the effort. For example, the pure natural Scutellaria baicalensis from Gansu has its main stem cut into slices without any debris, like a piece of chrysanthemum heart, without sulfur fumigation, with fresh color, clear texture, firm cross-section, strong medicinal flavor, and rich nutrition. It is a top-grade Scutellaria baicalensis.

Second, the taboos of soaking Astragalus in water

In terms of season, it is not suitable for ordinary people to eat Scutellaria baicalensis in early spring.

From a health perspective, you don’t need to eat Scutellaria baicalensis when you have a fever, a cold, or during your menstrual period.

In terms of physical fitness, Scutellaria baicalensis is most suitable for people with qi deficiency and spleen dampness. These people are usually fat and have soft muscles, especially those with soft waist muscles. It is not suitable for people with very thin and firm bodies.

Scutellaria baicalensis is a tonic, warms and helps fire, so it is inevitable that your mouth will feel a little strange after drinking it for a long time. When soaking Astragalus in water, you can add some Ophiopogon japonicus, which can replenish yin and remove fire. The two are interdependent, which can nourish without causing a strange feeling in the mouth.

How to eat Scutellaria baicalensis

The above is the relevant content about the effects of Astragalus. The actual effect of this kind of Chinese medicinal material itself is worthy of confidence, but you must pay attention to the taboos when taking it. Only by clearly understanding its taboos can you better improve your own problems.