Is tangerine peel the same as orange peel?

Is tangerine peel the same as orange peel?

Many people who have not come into contact with the product think that tangerine peel is a very common and unique medicinal material, but in fact, everyone does not know that tangerine peel is orange, a processed product after processing tangerine peel. Its main function is to stimulate the appetite, promote digestion, and relieve phlegm and cough. It has a good medicinal value in effect, so it is very popular and has high nutritional value.

Basic Introduction

Tangerine peel is also called orange peel. "Compendium of Materia Medica" says: "Tangerine peel is bitter and can purge and dry, pungent and dispersing, warm and harmonizing. Its ability to cure all kinds of diseases is always used to regulate qi and dry dampness. It can be used with tonics to nourish, with laxatives to purge, with ascending drugs to ascend, and with descending drugs to descend. The spleen is the mother of primordial qi, and the lungs are the key to absorbing qi. Therefore, tangerine peel is the key to the qi of the two meridians, but it can be used to nourish, purge, ascend and descend according to the combination." "Daily Materia Medica" says: "It can disperse, purge, warm and harmonize.

Tangerine peel

"Bencao Jingshu": "Spicy can disperse, bitter can purge, and warm can pass the qi, so the reverse qi can go down, vomiting and coughing can be stopped, and the heat in the chest can be eliminated. The spleen is the organ that moves and grinds things. If the qi is stagnant, it cannot digest food and water, which will cause vomiting, cholera, diarrhea and other symptoms. Bitter and warm can eliminate the dampness in the spleen and make the stagnant qi move, and all symptoms will heal themselves.

"Compendium of Materia Medica": "It tastes pungent and dispersing, so it can invigorate the qi; it is bitter and dispersing, so it can remove phlegm; its qi is mild and good at communicating, so it can stop vomiting and coughing, and strengthen the spleen and stomach." Dongyuan said: The spleen and stomach are the main organs of the human body, and regulating qi is the first priority in treating diseases. If you want to regulate qi and strengthen the spleen, tangerine peel is the best choice. "

Tangerine peel is the dried mature peel of the Rutaceae plant Citrus reticulata Blanco and its cultivated varieties. Citrus is an evergreen small tree or shrub cultivated in hills, low mountains, along the banks of rivers and lakes or on plains. Distributed in various areas south of the Yangtze River. When the fruits are ripe from October to December, pick them, peel off the peel, and dry them in the shade or in a ventilated place. Tangerine peel is better when used as medicine because of its age, hence the name Chenpi (dried tangerine peel) and Guilao (noble old tangerine peel). Wang Haogu said: "Orange peel is best when it is red and has been preserved for a long time, so it is called red peel or tangerine peel."

Tangerine peel is a medicinal material. In addition to the peels of the above-mentioned oranges, the peels of tangerines and sweet oranges are sometimes also used as tangerine peels.

Origin Distribution

Guangdong, Fujian, Sichuan, Chongqing, Zhejiang, Jiangxi, Hunan and other places. Among them, the ones produced in Xinhui, Sihui, Guangdong, and the suburbs of Guangzhou are of good quality.

The output is large in Sichuan, Chongqing and other places.

Harvesting and processing

Harvested from October to December. Peel the fruit and dry it in the sun or at low temperature. The peel of the tangerines picked in October is green, the peel of the tangerines picked in November is yellow, and the peel of the tangerines picked in December is red. After the tangerines are picked, they are first peeled, dried, and sealed for storage. Only those that have been collected for more than 3 years can be called tangerine peel.

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