What should not be eaten in patients with vascular Parkinson's syndrome

What should not be eaten in patients with vascular Parkinson's syndrome

It seems that the disease comes all of a sudden and catches people off guard. However, when you are always indulging in bad daily habits, the germs have already quietly lurked in your body and grown quietly. Therefore, if people want to have a healthy body, they still have to start with the little things in daily life. Vascular Parkinson's syndrome is a disease that occurs suddenly and can be acute or slow, and should not be underestimated.

Patients with vascular Parkinson's syndrome may suffer from dementia, so their daily activities will be inconvenient. While family members choose to give the patients professional treatment, they can also alleviate the condition by not eating some forbidden foods. Let's take a look at what people with vascular Parkinson's syndrome should not eat.

Some diseases or factors can produce clinical symptoms similar to Parkinson's disease (PD). The causes are infection, drugs (dopamine receptor blockers, etc.), toxins (MPTP, carbon monoxide, manganese, etc.), vascular (multiple cerebral infarctions) and brain trauma, which are clinically called Parkinson's syndrome. Parkinson's disease and the above-mentioned diseases with similar clinical symptoms are collectively referred to as Parkinson's syndrome.

Vascular Parkinsonism (VP) is mostly caused by cerebrovascular diseases, such as multiple lacunar infarctions, basal ganglia lacunar state, amyloid angiopathy, and subcortical leukoencephalopathy, and its clinical manifestations are similar to Parkinson's disease.

Foods that should not be eaten include: all kinds of cold drinks, various frozen drinks, chilled wine, raw cold dishes, crabs, snails, clam meat, leeches, pears, persimmons, watermelons, cucumbers, water chestnuts, grapefruits, oranges, etc. Spicy and hot foods include chili peppers, pepper, garlic (garlic foods), onions, ginger, leeks, tobacco, strong liquor and spicy condiments (condiment foods), etc. Patients should try to eat less or no spicy foods.

Remember these foods that cannot be eaten. It is better to avoid eating them if possible. Eat more suitable foods. Vegetables, fruits and melons are good choices, and the same goes for grains. It is also very important to provide patients with some essential nutrients such as protein. This disease can only be cured if you are patient and relaxed.

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