What should elderly people with viral hepatitis not eat?

What should elderly people with viral hepatitis not eat? This is something that many children do not know, because this is indeed an area that many people do not often touch upon. Viral hepatitis in the elderly is actually a common disease among many elderly people, and the incidence rate is relatively high. When viral hepatitis attacks in the elderly, they often show signs of pain, and general medicines do not have much effect.

The reason why the elderly often suffer from various diseases is mainly because their bodies are far worse than those of ordinary people. This is because the body functions of most of them have gradually deteriorated and their immune systems are very weak, so the body's resistance to diseases is so poor. Elderly people with viral hepatitis have many things to pay attention to in their diet. Let's take a closer look at what foods elderly people with viral hepatitis should not eat.

Viral hepatitis is an infectious disease caused by a variety of hepatitis viruses and characterized by liver lesions. The main clinical manifestations are loss of appetite, nausea, upper abdominal discomfort, pain in the liver area, and fatigue. Some patients may have jaundice, fever and hepatomegaly, accompanied by liver damage. Senile viral hepatitis is one of the common diseases among the elderly, and its incidence rate accounts for 8% to 10% of viral hepatitis patients. The characteristics of senile viral hepatitis are high incidence of jaundice, deep jaundice, and most patients present with obstructive jaundice. The incidence of severe hepatitis is high, and the mortality rate is high.

The etiological classification of viral hepatitis currently has five recognized hepatitis viruses: A, B, C, D, and E, which are written as HAV, HBV, HCV, HDV, and HEV respectively. Except for hepatitis B virus, which is a DNA virus, the rest are RNA viruses. Hepatitis H has been reported, but the pathogen has not been successfully isolated so far. In recent years, the relationship between hepatitis G virus (HGV) and single-stranded DNA TTV and human hepatitis, as determined by representative differential analysis, remains controversial.

Hepatitis B is the main type of hepatitis in the elderly. Secondly, the superinfection rate of two or more hepatitis viruses is high in hepatitis C, but extremely rare in hepatitis A.

Avoid spicy and dry foods: The liver is yin in nature but uses yang, and its nature likes to be smooth and hates dryness. Elderly people with liver disease should avoid spicy foods such as preserved eggs, konjac, chili peppers, alkali, rooster, red carp, etc., as they may cause rebound of liver disease or worsen the condition.

Through the detailed introduction in the above article, most people have learned about the foods that the elderly with viral hepatitis cannot eat. In fact, the preserved eggs, peppers, roosters, etc. mentioned above are only a small part of the foods that the elderly with viral hepatitis cannot eat. In reality, there are still many foods that are not edible for the elderly with viral hepatitis, but those foods are generally not common in people’s lives.