Can scorpions and Ganoderma lucidum be used to make wine?

Scorpions and Ganoderma lucidum can be soaked together in wine, which can strengthen muscles and bones as well as dispel wind and promote blood circulation. It is a very suitable tonic wine for the elderly. However, scorpions and Ganoderma lucidum soaked in wine can easily cause getting a sore throat, so you should not drink too much to avoid damaging your liver. Ganoderma lucidum and scorpion wine is a kind of wine that is made by adding Ganoderma lucidum and scorpion to white wine and sealing it for 15 days before it can be consumed. You can try it.

Lingzhi Scorpion Wine

[Materials] Scorpion is used as the main ingredient, and Ganoderma lucidum wine is used as the auxiliary ingredient.

[Preparation method] It is made through material selection, cleaning, wine soaking, bottling, adding auxiliary materials, sealing the bottle mouth and packaging. The scorpions selected are healthy and living scorpions of 5-6 cm in length. The weight ratio of scorpions to wine is 15:500, and the scorpions are soaked in wine for no less than 7 days.

[Effects] The scorpion wine made by this method has the effects of strengthening tendons and bones, dispelling wind and activating blood circulation, and relieving inflammation and pain.

[Usage] It is recommended to drink it 2-3 times a day, 20-30 ml each time. The whole scorpion in the wine can be eaten directly.

The specific effects of scorpion wine include:

1. Treat headaches caused by hypertension and arteriosclerosis: Grind 20 grams of scorpion, 15 grams of Uncaria rhynchophylla and 5 grams of Ginseng into powder, take 10 grams twice a day.

2. Treatment of thromboangiitis obliterans, lymphadenopathy, and bone and joint tuberculosis: Grind scorpions, centipedes, dried black snakes, earthworms, and earthworms in equal parts into fine powder. Take 5 grams each time, 3 times a day. You can also add honey to make pills for oral administration.

3. To treat convulsions in children: Wrap 1 scorpion (adult scorpion) with mint leaves, roast and grind into powder, then take it with milk or soup in 4 doses.

4. To treat sudden convulsions and rolling eyes upwards: 10 grams of scorpion and 3 grams of cinnabar (mung bean size), grind into powder and take orally with rice.

5. Treatment of epilepsy: Grind equal parts of scorpion, alum and turmeric into powder, take 2.5g to 3g 3 times a day.

6. To treat deafness and tinnitus: Grind the scorpion into powder, take 5 grams each time with rice wine, and stop taking it when you feel better.