Panax notoginseng, American ginseng and dendrobium powder taboo

Huoshan Dendrobium Officinale and Korean ginseng are two common Chinese herbal medicines. Many people like to grind them into powder and take them together. Huoshan Dendrobium and Korean ginseng are relatively good Chinese medicinal materials for invigorating Qi and nourishing Yin. They are very effective in regulating people with Qi, kidney and Yin deficiency. They are more suitable for people who usually suffer from sub-health conditions such as drowsiness, dry throat, hot palms and soles, and night sweats during sleep. Although it is good to grind both into powder and eat them, there are also many taboos and common problems. Let's take a look at them together.

Huoshan Dendrobium and Korean Ginseng Combination Application

Taboos and common problems of grinding Huoshan Dendrobium officinale and Korean ginseng into powder

1. The powder of Huoshan Dendrobium Officinale and Korean Ginseng can only be used as a dietary supplement and should not be used as a medicine.

2. Huoshan Dendrobium Officinale and Korean ginseng are both cold in nature. People with cold stomach and damp body are not suitable to take them in excess. Pregnant women and infants should not take them.

3. The powdered Huoshan Dendrobium and Korean ginseng is not suitable for consumption with cold honeysuckle tea, Houttuynia cordata, dandelion flowers, etc.

4. Eating radish, mung bean and other breath-dispersing foods will affect the effect of this product.

5. When grinding Huoshan Dendrobium and Korean ginseng into powder, you must pay attention to the dosage. About 5 grams per day, 3 times a week is more appropriate.

Huoshan Dendrobium officinale and Korean ginseng are ground into powder for consumption

Grind Korean ginseng and Cangzhu into fine powder in a ratio of 1:1, and take it directly with warm water in the morning, noon and evening, 6 to 9 grams each time, 1 to 2 times a day. You can also add Korean ginseng and dendrobium powder to your daily bone soup, old hen soup, or porridge.

Huoshan Dendrobium officinale Korean ginseng ground into powder for storage

After grinding the Huoshan Dendrobium Officinale and Korean ginseng into powder, you need to pay attention to the storage method. Generally speaking, if the unprocessed Huoshan Dendrobium and Korean ginseng are not refrigerated immediately after unpacking, they can be taken out and air-dried for half a day, and then sealed in plastic bags and stored in the refrigerator. It is not safe to keep the Huoshan Dendrobium and Korean ginseng processed into powder in an external environment for more than half a year. It is recommended to entrust it to a professional Chinese medicine practitioner for identification. If it is not moldy after identification, the powder can be poured into a glass sealed container and stored in a refrigerator.