Effective wine-soaking recipe for treating lumbar disc herniation

Effective wine-soaking recipe for treating lumbar disc herniation

Lumbar disc herniation is a relatively common disease, and there are many ways to treat it. Patients need to rest in bed and adopt conservative treatment methods. Severe cases can also be treated surgically. The effect will be better if combined with effective wine-soaking recipes. Lumbar disc herniation is also called intervertebral disc herniation. The main cause is long-term fatigue of the waist, or sudden force on the waist, which causes the intervertebral disc to move from its original position, causing compression on the nearby nerves, thus producing a series of symptoms.

Once you are "afflicted" with a disease like lumbar disc herniation, it will cause great harm to your health. If you do not take proper care and health care measures in your daily life, the disease will progress faster, often preventing patients from normal activities. At present, conservative treatment is the main treatment for lumbar disc herniation. Here are some recipes for lumbar disc herniation medicinal wine:

1. The medicinal ingredients of this medicinal wine include Millettia reticulata, mulberry branch, Cyathula capitata, Eucommia bark, Pueraria root, earthworm, Angelica dahurica, safflower, Viscum album, Dipsacus asper, Black-necked snake, Gastrodia elata, Clematis chinensis, and 60-degree good liquor. When using, put the medicine in the liquor and soak it for seven consecutive days. Drinking it in moderation can warm the meridians, strengthen the waist and knees, and can effectively treat lumbar disc herniation.

2. Aconitum wine: The required medicines include raw Chuanwu, raw Caowu, raw Eucommia, honeysuckle, angelica, Acanthopanax bark, Piper mesenteriae, black plum, white wine, rock sugar, and brown sugar. When using, put the first 8 herbs into a pot, add appropriate amount of water and boil for 2 hours. Then discard the residue and take the liquid medicine, add appropriate amount of rock sugar and brown sugar, stir until dissolved, and then add the prepared white wine. The method of drinking is to take an appropriate amount in the morning and evening. The efficacy and function of this medicinal wine is to warm the meridians and dispel cold, dredge the collaterals and relieve pain. For patients with long-term low back pain, the drug is highly effective and shows results quickly.

3. Formula: Black-necked snake, frankincense, myrrh, angelica, Chuanxiong, Duhuo, papaya, Chuanxiong, Achyranthes bidentata, Eucommia ulmoides, turpentine, Acanthopanax cortex, and musk. Generally, all the medicines can be soaked in high-proof liquor for one month. Patients with lumbar disc herniation can drink a little every morning or evening.

4. Duhuo, Shenfu and Liquor: The medicines include Duhuo, processed Fuzi and Codonopsis. When using, put the medicinal wine into a porcelain bottle, and then soak it with an appropriate amount of white wine. If it is spring and summer, soak it for 5 days, and in autumn and winter, soak it for 7 days. Drink it regularly. The effects are to dispel cold and dampness, warm the middle and relieve pain. It can effectively treat pain in the waist and legs, cold pain in the lower abdomen, and physical weakness.

This is the end of the introduction to medicinal wine for treating lumbar disc herniation. I hope it will help you in the treatment of this disease. I would also like to remind patients that medicinal wine can only regulate and strengthen the physical fitness and relieve discomfort symptoms. If the condition is more serious, it should be combined with other therapies to help relieve symptoms as soon as possible, such as traction therapy, manipulation, massage, surgery, etc.

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