Effects and points of action of vinegar-cured cyperus

The name of the Chinese herbal medicine Vinegar Cyperus rotundus is a Chinese herbal product obtained by processing the root of the plant Cyperus rotundus with vinegar. It retains most of the nutrients in the fragrant roots, but has better medicinal value and effects. It can be used to treat a variety of diseases. If you want to fully understand its effects and how to eat it, you can take a look at the detailed introduction made by the editor below.

Effects and functions of vinegar cyperus

1. Promote Qi flow and relieve depression

The main function of vinegar-flavored Cyperus rotundus is to promote qi and relieve depression. It has a very good effect in preventing and alleviating the discomfort and chest distension caused by liver-stomach disharmony and liver-qi stagnation in humans. When needed, we can directly boil it in water and take it. In addition, vinegar and angelica root also have excellent regulating menstruation effect. It can stimulate women's uterine contraction, accelerate the shedding of uterine wall, and promote women's estrogen secretion, which can improve women's menstrual disorders as soon as possible.

2. Antibacterial and anti-inflammatory

Vinegar-soaked Cyperus rotundus contains a variety of natural antibacterial ingredients, which have obvious inhibitory and elimination effects on a variety of bacteria and pathogens that harm human health. It can usually be used to treat human fungal dermatitis and a variety of bacterial infections. The therapeutic effect is very good. When used together with Chinese herbal medicines such as Bupleurum and Green Peel Mang, the effect is even better.

Xiangfu has the effects of promoting qi and relieving depression, regulating menstruation and relieving pain. It can be used to treat symptoms such as chest and abdominal distension and pain, and irregular menstruation caused by liver qi stagnation. Vinegar-scented Cyperus rotundus is made from vinegar-scented Cyperus rotundus, which not only has the effect of regulating qi and relieving pain, but is also effective in treating menstrual disorders and chest and abdominal distension and pain caused by liver depression and qi stagnation.

The Cyperus rotundus processed with vinegar also has the effect of eliminating stagnation. In the classic work of Li Shizhen, it is mentioned that "soaking and frying in vinegar can eliminate accumulation". From this we can see that the effect of Cyperus rotundus changes after being processed with vinegar.

It is worth mentioning that the medicinal effect of Cyperus rotundus will change after being processed with vinegar. Many people think that raw Cyperus rotundus has a calm nature, neither cold nor noisy, but it is mentioned in "Introduction to Medicine" that raw Cyperus rotundus "becomes hot when fried in vinegar". In other words, the Cyperus rotundus processed with vinegar has a warm medicinal effect.