The hazards of self-heating lunch boxes

The hazards of self-heating lunch boxes

Self-heating lunch boxes are lunch boxes that have heating functions inside, which can turn raw rice into cooked rice. This is very convenient for people who often work outdoors, as they can eat fresh rice in the wild. When using self-heating lunch boxes, you should also understand some precautions. If used improperly, it may cause an explosion and cause burns, so you should pay attention to this aspect.

The hazards of self-heating lunch boxes

1. Be sure to use the heating pack strictly according to the instructions, and make sure to open the air vents during the heating process. This will allow the self-heating rice to heat food under safe and controllable conditions to avoid accidental injuries such as explosions and steam burns.

2. If the heating bag is not damaged, the rice can be heated normally. However, if the heating bag is damaged, there may be a safety hazard, and the heated rice will be contaminated by the substances in the heating bag and will be inedible.

3. Although self-heating rice is very convenient, it is recommended not to eat it for a long time. The main hazards are the lack of vitamins and the large number of additives. It is recommended to eat more fresh fruits and vegetables to ensure a balanced diet.

4. Does self-heating rice cause cancer? Self-heating rice contains additives and may also contain preservatives, so eating it for a long time is harmful to your health; when the lunch box is heated, it will produce more or less harmful substances; it is extremely susceptible to contamination during processing and storage. It is recommended to eat less.

150℃ Steamed Rice

Self-heating rice, also known as instant rice, is made from high-quality rice, combined with refined meat, fresh vegetables, mushrooms, etc. It is packaged in boxes using a series of advanced high-tech process technologies, vacuum-sealed packaging, and high-temperature sterilization. It comes with a heating pack, which heats up within 3-5 seconds when it comes into contact with water. The temperature can reach over 150°C, the steam temperature can reach 200°C, and the longest insulation time can reach 3 hours, making it easy to cook raw rice into cooked rice.

How does self-heating rice reach high temperature quickly in a short period of time?

It turns out that the heating bag in the self-heating rice contains coke powder, activated carbon, salt, quicklime and other substances, which will generate high temperatures when they come into contact with water. These things are not toxic, and they do not come into direct contact with the rice, so they have no effect on the human body. However, although heated water is not a toxic substance, it does not meet the drinking water standards, so citizens should handle it with care after use and avoid drinking it.

How to eat self-heating rice: open the package, put the dish bag at the bottom, tear off the heating bag and put it on the bottom layer of the box, guide the water bag into the heating belt, the heating bag will start to smoke after 2 minutes, put the lunch box on it and start heating the rice, cover it with a lid, heat it for about 8-15 minutes, after heating is completed, pour the dish into the rice and you can start eating.

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