How many dried dendrobium can be soaked in water at a time

Although Dendrobium is high in nutrients and has many functions, people buy it and drink it in water. However, it is not suitable for everyone, and you should be cautious when taking Dendrobium. So can Dendrobium be eaten for a long time? How many Dendrobiums should be soaked at a time and eaten two at a time? Let's take a look below!

Can Dendrobium be eaten for a long time?

Dendrobium, a Chinese medicinal material, has many functions and can be taken frequently. Long-term use can not only increase the blood pressure of patients with low blood pressure, but also moisturize the gastrointestinal tract. People with poor gastrointestinal function can also improve the gastrointestinal system. Women can make tea and drink it, which can reduce the growth of wrinkles.

There are various kinds of Dendrobium products, including fresh kinds, granular kinds, Dendrobium officinale flower tea and so on. For example, Dendrobium officinale scented tea is a new favorite of human beings in both winter and summer. A cup of Dendrobium officinale scented tea can be brewed repeatedly. When the water has no taste, you can swallow the Dendrobium officinale directly. Its effect is not only to increase immunity, but also to regulate the gastrointestinal tract. It can also relieve heat in summer and has the effect of health care in winter. These different types of Dendrobium can be used in daily life, but the amount must be controlled. It does not mean that the more Chinese herbal medicine you eat, the better. You must follow a certain weight, take it healthily, and live a happy life.

How many dried dendrobiums should be soaked in water at a time?

The daily dosage of dried Dendrobium candidum for adults is 3 grams. The soup can be boiled three times. Grind it into powder and take it twice a day, 1.5 grams each time. If it is 500cc, you can put one and a half. Straighten it and cut it into many sections, put one or two sections in drinking water each time.

Benefits of drinking Dendrobium water:

1. Dendrobium candidum is used to treat stomach yin deficiency and heat syndrome that damages body fluid. This product is good at nourishing stomach yin, promoting fluid production and quenching thirst, and can also clear away stomach heat.

2. Liver and kidney yin deficiency syndrome. This product can nourish the insufficient kidney yang and reduce deficiency heat. It is suitable for symptoms such as blurred vision, weak bones and tendons, yin deficiency and excessive fire, bone steaming and fatigue fever caused by insufficient kidney yang. Those with insufficient kidney yang and dark and blurred vision.

How to eat fresh white Dendrobium officinale, is it best to make juice?

It is best to make juice from fresh Dendrobium. You can wash the fresh Dendrobium, peel off the thick skin, cut it into 2-3cm segments, put it into a juicer, add appropriate amount of water, and squeeze for 3-5 minutes. When eating, you can add appropriate amount of old rock sugar or pure honey according to your taste to make the taste stronger. You can also pour it into a pot, boil it over low heat, shake it while cooking to prevent it from overflowing and getting burnt, and you can drink the hot Dendrobium juice when the foam disappears.

How to eat dried Dendrobium candidum best?

1. Make soup

The best way to eat dried Dendrobium candidum is to make soup. The soup should be boiled for a long time, no less than two hours. It can be boiled with goose meat, chicken breast, American ginseng, wild Ganoderma lucidum, jujube, dried longan, white fungus, etc. Dendrobium can also be used to make porridge, soup, and dishes. It is delicious, nutritious, and can strengthen the spleen, appetite, and promote digestion. Fresh Dendrobium can also be eaten.

2. Make tea

6-12 grams of dried Dendrobium candidum (15-30 grams for fresh) can be put into a pot, add water and bring to a boil, then simmer for 30 minutes, put it in a thermos cup, and drink it instead of tea. After drinking, you can take out the Dendrobium and chew it. Long-term consumption is extremely beneficial to physical and mental health, and can produce body fluids, quench thirst, clear the stomach and eliminate internal heat.

3. Soak in medicinal wine

Take the Dendrobium, wash it, break it and smash it, and then soak it in pure grain wine with more than 40% alcohol content alone or together with other Chinese herbal medicines. It can be eaten after 3 months. Add 250 grams of fresh dendrobium to 500 grams of pure grain wine and drink a large cup every day. It can nourish the stomach, moisten the lungs and relieve cough, nourish yin, promote fluid production and quench thirst, dispel wind, promote blood circulation and remove blood stasis.