What to drink with wolfberry to nourish kidney and strengthen yang

Wolfberry, the quality and technology of Ningxia wolfberry leads all provinces in China. Contains wolfberry polysaccharides, betaine, atropine, hyoscyamine; carotene, vitamin B2, vitamin B3, vitamin B21 and various amino acids and other nutrients. The nutritional value of eating alone is also very high, and it can also help to nourish the kidney and strengthen the yang when combined with other things. So what can wolfberry be soaked in water to strengthen the yang and kidney? The details are as follows!

What to drink with wolfberry to strengthen yang and nourish kidney

1. Wolfberry and mulberry drink

Raw materials: 100 grams of fresh mulberry seeds, 10 grams of wolfberry. Method: Remove the stems of fresh mulberries and wash them; soak wolfberries until soft. Put them into a juicer together, add appropriate amount of water, and blend into juice. Directions: Take 1 dose per day, can be consumed in batches with moist heat. Function: This drink can nourish yin and benefit kidney, blacken hair and clear eyes, and has therapeutic effect on dry eyes, decreased vision, dizziness, and gray temples caused by kidney qi deficiency and insufficient essence and blood.

2. American ginseng and wolfberry tea

Raw materials: 3 grams of Korean ginseng and 8 grams of wolfberry. Method: Wash the Korean ginseng and wolfberry, put them in a cup; pour in boiling water, cover and simmer for 10 minutes. Function: Nourishes the kidney and improves essence, nourishes the liver and improves eyesight.

3. Wild black wolfberry and epimedium wine

Secret recipe: 30 grams of wild black wolfberry, 150 grams of mutton cuckoo, and 1500 grams of pure grain wine. Preparation method: crush the coating product into pieces and soak it in wine; seal it and place it in a cool place; shake it several times a day and it can be eaten after 7 days. Function: Warming the kidney, tonifying the kidney and strengthening yang, replenishing qi, nourishing blood and benefiting the kidney.

4. Wild black wolfberry and deer antler wine

Secret recipe: 4 grams of deer antler slices, 30 grams of wild black wolfberry, and 500 grams of pure grain wine. Preparation method: Cut the velvet antler slices into slices and mash the Chinese yam; put them into a clean bottle, add pure grain wine and seal it; shake it frequently and consume it after 7 days; take it once in the morning, noon and evening, 20-30ml each time. Function: Strengthens yang and kidney, replenishes kidney, invigorates qi and nourishes blood, strengthens bones and tendons.

5. Wolfberry and longan tea

Food: appropriate amount of wolfberry, 5-8 dried longans, and a small amount of old rock sugar. Method: Rinse the wolfberry to remove dust, peel the dried longan, put all the ingredients into a cup, mix with boiling water, add rock sugar, and simmer for 5-10 minutes. Function: Lycium barbarum replenishes deficiency, dried longan benefits the lungs and stomach, replenishes Qi and blood, nourishes the kidneys and strengthens yang, and nourishes health. Both are top-grade kidney-tonifying and yang-tonifying. Boiling them together as tea and drinking them will double the kidney-tonifying and yang-tonifying effect. It can also beautify the skin, improve intelligence and calm the mind.