What are the dietary precautions for patients with facial paralysis?

What are the dietary precautions for patients with facial paralysis?

Patients with facial paralysis must pay close attention to their diet during treatment. Many foods can irritate facial paralysis and make the condition worse. So, what should patients with facial paralysis pay attention to in their diet?

1. Patients with facial paralysis should take appropriate calcium supplements.

Since the main cause of facial paralysis patients' muscle atrophy is facial nerve conduction disorders, calcium supplementation is very important. Calcium is not only beneficial to bones and intelligence, but also promotes normal muscle and nerve function. Therefore, some ribs, dark green vegetables, egg yolks, kelp, sesame, fruits, carrots, watermelons, dairy products and other calcium-rich foods can be added to the diet of facial paralysis.

2. Patients with facial paralysis should increase their intake of B vitamins.

According to research, B vitamins are also helpful for the recovery of patients with facial paralysis, such as B1, B2, B12, etc. Foods rich in B vitamins include: coriander, tomato, winter melon, cucumber, papaya, apple, pineapple, pear, peach, watermelon, apricot, persimmon, grape, and vitamin B. If added in appropriate amounts to the diet of patients with facial paralysis, it will be beneficial to the synthesis of neurotransmitters.

3. Eat more fresh fruits and vegetables.

Fresh fruits and vegetables are indispensable in the diet of people with facial paralysis, such as vegetables, tomatoes, winter melon, cucumber, apples, pineapples, pears, peaches, watermelons, apricots, persimmons, and grapes. There are also some coarse grains such as beans and soy products.

4. Avoid eating raw, cold, greasy and irritating foods.

Patients with facial paralysis must be careful to avoid eating raw, cold, greasy and irritating foods, such as tobacco, alcohol, mutton, dog meat, animal meat, hairtail, chili peppers, etc.

5. Avoid spicy food.

Patients with facial paralysis should eat less spicy and stimulating foods, such as white wine, garlic, onions, seafood, spicy hot pot, etc., which is good for the body.

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