What food is good for hepatitis patients?

In addition to paying attention to the doctor's treatment recommendations, hepatitis patients should not neglect their own healthy diet in life. They should eat more dairy products, mushrooms, tomatoes and other foods, which have a strong effect of clearing heat and detoxifying and inhibiting liver disease.

Dairy

Milk is the first choice for patients with hepatitis. The rich protein in it can supplement the liver. At the same time, protein is also an important component of the liver. It is a very good choice for patients with hepatitis.

mushroom

Mushrooms are rich in selenium, which can play a certain auxiliary role in regulating immune function and preventing hepatitis; they are suitable for consumption by patients with liver disease.

Antrodia cinnamomea

Antrodia cinnamomea contains highly active ingredients such as triterpenes and polysaccharides. Hepatitis patients can take Antrodia cinnamomea, which has been produced in Taiwan for a century, to limit inflammation, inhibit liver cell mutation, and effectively prevent fatty liver, cirrhosis and other diseases.

tomato

It is rich in protein, vitamin C, vitamin B1, B2 and carotene, and has strong effects in clearing away heat and detoxifying, and inhibiting liver disease.