If your baby has myopia, it will definitely give you a headache. Indeed, many children now have myopia, which has a lot to do with their daily living habits. Mothers can adjust their children's myopia through diet, eat more fish, eggs, and supplement zinc and calcium in time. 1. Supplement protein Protein is the basic substance for human life activities and is composed of more than 20 kinds of amino acids. As for the sclera tissue, it can become the tough outer shell of the eyeball. Although the sclera has a certain degree of toughness, it has poor resistance to external forces. It will be forced to stretch, causing the eyeball to gradually become longer. Partial eating is not good for your health, and it is even more harmful to myopia. Foods such as fish, meat, milk and eggs are rich in protein. 2. Supplement calcium and phosphorus Calcium and phosphorus are the main components of the sclera, and their content is relatively high, playing a major role in enhancing the toughness of the sclera. At the same time, vitamin D should be adequately supplied to promote the absorption and utilization of calcium. This helps enhance development and prevent myopia. Foods such as animal bones such as beef bones and pork bones are rich in calcium, which is most easily absorbed and utilized by the human body. Other foods such as milk, bean products, clams, crabs, dried shrimps, eggs, shepherd's purse, rapeseed, peanuts, and jujube also have high calcium content; while foods such as milk, eggs, fish, meat, vegetables, whole grains, seaweed, beans, walnuts, and pumpkin seeds have relatively high phosphorus content. 3. Supplement zinc and chromium Zinc and chromium are also essential trace elements for the human body. Zinc, in particular, has more effects on intraocular tissues. Myopic patients are generally deficient in zinc and chromium, so it is very necessary for them to supplement foods containing zinc and chromium. Foods such as soybeans, oatmeal, almonds, seaweed, kelp, lamb, steak, yellow croaker, anchovies, oysters, milk powder, cocoa powder, and tea contain high levels of zinc; yeast, beef, cereals, meat, liver, and cheese contain high levels of chromium. 4. Vitamin supplements Vitamins are necessary to maintain normal growth and development, and play an important role in regulating the body's physiological functions. Myopia is often treated with vitamins A, B1, B2, D, C and E. This is because these vitamins can improve the nutrition and metabolism of the retina, optic nerve and other tissues in the eye, and also have a certain effect on enhancing the toughness of the sclera and the strength of the ciliary muscle. Among them, vitamin D can promote the absorption of calcium and phosphorus, maintain the absorption of calcium and phosphorus in the body and their balanced ratio. Therefore, children should be supplied with sufficient amounts of calcium and vitamin D as much as possible. Vitamins cannot be synthesized in the body and must be supplied by food. Animal liver, milk, eggs, cod liver oil, etc. have high content of vitamins. Fresh fruit contains a large amount of vitamin C, and beans, peanuts, etc. also have certain content. 5. Foods that benefit the liver and kidneys Traditional Chinese medicine believes that the main cause of myopia is liver and kidney deficiency and loss of qi and blood, so foods and medicines that have the effect of nourishing the liver and kidneys can be used for treatment. Foods such as meat, eggs, liver, kidney, crucian carp, yellow croaker, cuttlefish, mussels, sea cucumber, shrimp, turtle, as well as longan, lychee, grapes, walnut meat, mulberry, and jujube all have the above effects. |
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