Can I eat donkey-hide gelatin if I have low blood pressure? What should I pay attention to?

In addition to high blood pressure, low blood pressure is also a headache. Donkey-hide gelatin is a food that is good at replenishing blood and has certain nourishing effects. Regarding the question of whether people with low blood pressure can eat donkey-hide gelatin, yes they can eat it in moderation, and patients with low blood pressure should also pay attention to a balanced diet.

1. People with low blood pressure can eat donkey-hide gelatin . Low blood pressure is caused by qi deficiency, blood deficiency, kidney deficiency and other reasons. Patients with low blood pressure are prone to dizziness, fatigue, palpitations, shortness of breath and other discomfort symptoms. If it is qi and blood deficiency, use compound donkey-hide gelatin syrup for treatment. In addition, people with low blood pressure can also take Shengmai Drink. At the same time, strengthen exercise, improve physical fitness, increase nutrition, drink more water, eat more soup, and consume slightly more salt than ordinary people every day.

2. If you have low blood pressure, you can choose to take donkey-hide gelatin, which is very effective in relieving your low blood pressure. Donkey-hide gelatin has the effect of replenishing blood, and replenishing blood will relieve your low blood pressure. When treating your own hypotension, you also need to take medication, but it depends on your symptoms, because there are several types of hypotension, some are serious and some are not. If it is serious, it is recommended to take midodrine hydrochloride tablets, norepinephrine bitartrate and other drugs for treatment.

3. Patients with low blood pressure should eat both meat and vegetables, and balance their diet to ensure that they take in a full range of nutrients so that their physique can gradually become strong. If you have anemia accompanied by low red blood cell count and insufficient hemoglobin, you should eat more foods rich in protein, iron, copper, folic acid, vitamin B12, vitamin C and other "hematopoietic raw materials", such as pork liver, egg yolk, lean meat, milk, fish, shrimp, shellfish, soybeans, tofu, brown sugar and fresh vegetables and fruits. Correcting anemia helps increase cardiac output, improve blood supply to the brain, raise blood pressure and eliminate adverse symptoms caused by low blood pressure.