The reason why egg yolk pastry is called egg yolk pastry is because there is a salted egg yolk in it. Generally, the yolk of salted duck eggs is used. We know that the yolk of salted duck eggs has high nutritional value and its calories are also relatively high. When making it, you must master some skills and understand some production processes and steps. Only in this way can you make delicious egg yolk pastry. Let us learn about this aspect below. How to make duck egg yolk for egg yolk crisps Ingredients: 200 grams of flour dough, 70 grams of corn oil, 10 grams of white sugar, about 60 grams of water, 140 grams of flour pastry, 75 grams of corn oil, 250 grams of bean paste filling, 20 egg yolks, and 2 grams of salt. practice 1. Prepare the materials. 2. Oil dough: put all the ingredients together and knead into a smooth dough, let it rest for 30 minutes. Oil pastry: add one and a half bowls of flour to corn oil and knead into a smooth dough, let it rest for 30 minutes. 3. During this period, place the egg yolks in the oven and preheat it to 180 degrees for 3-5 minutes. If you bake it for too long, the oil will leak out. 4.Cut the egg yolk in half and roll it into balls with the red bean paste filling. spare. 5. Divide the oil skin and the oil pastry into equal parts. Wrap the oil skin with the oil pastry, with the seam facing down like dumplings. 6. The bean paste filling is wrapped with egg yolk, and the dough is wrapped with the bean paste filling. Pinch it like making dumplings with the closing facing downwards. 7. Brush with egg wash and sprinkle with black sesame seeds. 8. Preheat the oven to 200 degrees and let it cool for half an hour. 9. You can also brush a layer of egg wash, bake for 20 minutes, take it out, brush it with another layer of egg wash, sprinkle with black sesame seeds, and bake for 10 minutes. 10. It’s better to use the whole egg yolk instead of cutting it in half. Is egg yolk crisp high in calories? Calories: 388 kcal (100 g) Category: Fast Food Comment: This snack is high in carbohydrates, phosphorus and calories, so it is not suitable for consumption when losing weight. |
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