How to take deer antler slices for the best effect

Deer antler slices refer to fresh antler slices that are then dried and processed. This is a relatively common Chinese medicinal material. It has very obvious nourishing effects. For example, it has a certain effect of nourishing the kidneys and strengthening yang. It is also very good in strengthening the body and improving immunity. There are many ways to eat deer antler slices. It can be used to stew meat or to make wine, and both can play a very good health-care role.

How to take deer antler slices for the best effect

1. Stew

Usually, it is best to stew deer antler slices together with meat ingredients and then eat them, which is most beneficial to its nutritional effects. Common duck meat, pigeon meat and lean pork in life can be stewed together with deer antler slices. You can add appropriate amounts of red dates and wolfberries during the stewing process, which will make the deer antler's blood-replenishing and body-strengthening effects more outstanding.

2. Soak in wine

Soaking in wine is also one of the ideal ways to eat antler slices. When soaking antler slices in wine, you can take 50 grams of dried antler slices and one kilogram of high-proof liquor, soak the antler slices in the liquor and seal them for storage. After two weeks, the antler wine will be ready. Take out 20 grams every day and eat it directly. It can dispel wind and cold, as well as dampness. It has obvious preventive and alleviating effects on human rheumatic bone pain and joint pain.

3. Cook porridge

Deer antler slices, which are common in life, can also be used to cook porridge, but before using it to cook porridge, you need to take three grams of ginseng and three grams of deer antler, grind them directly into powder, then wash the prepared millet or rice with clean water, put it into the pot, add clean water and cook until it becomes porridge. When it is about to be served, put the ground deer antler powder directly into the porridge and mix well, then add a small amount of brown sugar for seasoning, and eat it directly after mixing. It can replenish Qi and relieve physical weakness.

4. Soak in water

The dried antler slices purchased from the market can be directly soaked in water and drunk after returning home, but the amount should not be too large, no more than 0.5 grams each time, and the antler slices cannot be soaked in water and drunk every day. It is best to drink it every other day. The antler slices left after drinking the water can be eaten directly.