My throat is burning and it hurts to swallow saliva

My throat is burning and it hurts to swallow saliva

Many people have experienced getting angry. However, many people are very afraid of getting angry. Although getting a sore throat is not a difficult disease to treat, it can be very painful if your throat hurts even when you swallow saliva. Sometimes, due to weather or diet, we may have a sore throat and it hurts to swallow saliva. So, is there any way to relieve it?

The reason why your throat hurts when you swallow saliva

It means there is heat in the body. Old Chinese doctors say that the main cause of pharyngitis is the internal heat and heat toxins in the body. For example, lung heat, stomach heat, kidney deficiency, etc. can all cause pharyngitis. Therefore, simply taking anti-inflammatory measures will not have much effect on pharyngitis, so the body needs to be adjusted.

1. Both pharyngitis and tonsillitis are caused by viral or bacterial infections. Symptoms can be relieved by taking aspirin or aspirin substitutes, and avoiding swallowing and drinking.

2. Systemic viral infection Patients with systemic viral infection need to stay in bed and rest.

3. Mumps Mumps is a virus that infects the salivary glands. The virus can also infect other glands at the same time. People who have never had the disease should pay special attention. Patients with this disease are advised to rest in bed and take aspirin or aspirin substitutes to relieve discomfort. If the testicles are painful or swollen, it is possible that the testicles are also inflamed. In this case, anti-inflammatory drugs may be needed.

4. Colds Colds are viral infections of the nasal passages that can cause sore throats.

5. Pharyngitis Pharyngitis can cause sore throat. It is best not to smoke and drink, and drink liquids as much as possible to avoid irritating the throat.

What to do if my throat hurts when I swallow saliva? What food should I eat?

1. Pear

It tastes sweet and sour, and is cool in nature. It has the effects of promoting fluid production and quenching thirst, moistening the lungs and relieving cough, nourishing yin and reducing fire. Pears are rich in water and vitamin C, and are a good fruit for the dry autumn climate. Pears are effective for treating dry throat, hoarseness and thick phlegm caused by upper respiratory tract infections. Pears are rich in potassium, which can also lower blood pressure. Cooked pears help the kidneys excrete uric acid and can prevent pain.

2. Grapefruit

The flesh is tender and soft, sweet and fragrant, and rich in nutrition. It contains more than 20 times more vitamin C than apples. It is a nutritious fruit, rich in carbohydrates, vitamins, phosphorus, iron, citric acid, insulin and various vitamins and amino acids. It has the effects of nourishing blood and qi, moistening the lungs and resolving phlegm, relieving cough and asthma, and lowering cholesterol. It has a good auxiliary therapeutic effect on sore throat, hypertension, diabetes and coronary heart disease.

3. Cherry

It tastes sweet and sour, and is warm in nature. It has the effects of nourishing blood, nourishing the skin, warming the spleen and stomach. Modern research shows that cherries are rich in iron, citric acid and vitamin C, and are a good fruit for replenishing blood. It ripens before all other fruits and is known as the "first branch of spring fruit". It can strengthen the spleen and stomach function and enhance the immune system for patients with pharyngitis.

4. Loquat

The whole body of loquat can be used as medicine, and the fruit can moisten the lungs and promote diuresis, clear away heat and strengthen the spleen, and has a good nourishing effect on the liver. Rich in vitamin C, it can resist ascorbic acid. Loquat can relieve cough, moisten the lungs, promote diuresis, strengthen the stomach, and clear away heat. It has a moisturizing effect on patients with chronic pharyngitis. However, people with vitiligo should avoid eating it because vitamin C can prevent the deposition of melanin.

5. Sugarcane

Sugarcane tastes sweet and neutral. It can calm the stomach and relieve qi, help spleen function, benefit the large intestine, eliminate phlegm and quench thirst, relieve heart and chest irritability and heat, and detoxify. Sugarcane can relieve heat, relieve fever and quench thirst, promote fluid production and moisten dryness, help the spleen and stomach, and nourish. It can be used for dry mouth, lack of body fluid, difficulty urinating, constipation, nausea and vomiting, indigestion, fever and thirst. Drinking sugarcane juice raw is sweet and cold in nature. It is suitable for treating heat diseases that damage body fluids, irritability and thirst, fever and red urine, and dry cough. Drinking raw sugarcane juice is the best treatment for heat diseases.

6. Honey

Honey is a health-preserving food that many people use most in daily life. When used, it has high nutritional value and good health-care effects. It has the effects of tonifying the middle and replenishing qi, calming the five internal organs, harmonizing hundreds of medicines, clearing away heat and detoxifying, moisturizing dryness and nourishing yin, calming the nerves and nourishing the heart. If it can be used with other foods or Chinese medicines, it can play more therapeutic and medical effects.

Steam pears in water, then add about 2 spoons of Ji'antang acacia flower honey to moisten the lungs and relieve dryness; or stew silver fungus and add appropriate amount of honey to moisten the lungs and relieve cough.

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