What to eat after uterine fibroid surgery

The uterus is a female-specific organ. It is the place where children are conceived. If the uterus becomes diseased, it will cause female fertility problems. Among these, the most common uterine problem in women is uterine fibroids, which is a benign fibroid that grows in the uterus. Uterine fibroids need to be removed surgically. After the operation, women also need to pay a lot of attention to their diet, because some foods can cause recurrence of uterine fibroids. So what should I eat after uterine fibroid surgery?

On the first day after uterine fibroid surgery, you should eat clear food. You can eat millet porridge or rice porridge skin, almond juice, lotus root powder, etc., 6-8 meals a day. A full-flow diet should be adopted for 2-3 days after the operation. You can eat some thick rice soup, sieved chicken soup, egg drop soup, etc. to gradually replenish your nutrition. On the 4th to 5th day, you can transition to a thicker diet, such as tofu brain, egg custard and other foods that are easy to swallow, and you can add some meat paste as appropriate. One week after the operation, you can gradually transition to normal food, such as pork ribs and egg noodles, small wontons, etc., and then gradually eat softer porridge or rice, and try to eat small meals frequently.

After uterine fibroid surgery, you should eat at regular times and in regular amounts, try to eat small meals frequently, stick to a low-fat diet, eat more fresh vegetables and fruits, supplement vitamins and iron, and often eat nutritious dried fruits, which can help uterine fibroid patients recover faster.

1. Eat less or eat bean products with caution. Especially soybeans and soy products, because the soy isoflavones in soy foods can regulate estrogen levels. Some people also call them "phytoestrogens" and can produce effects similar to estrogen. If consumed for a long time or in excess, it may create a high estrogen environment in the human body, which can induce the growth of uterine fibroids.

2. Avoid eating hot and blood-clotting foods. For example, longan, red dates, donkey-hide gelatin, royal jelly, etc., although they are supplements beneficial to women's health, they are not suitable for patients undergoing uterine fibroids surgery.

3. Avoid eating irritating foods. After surgery, patients with uterine fibroids should avoid eating hot peppers, peppercorns, raw garlic, and frozen foods, and also quit drinking alcohol to prevent these irritating foods from hindering their recovery after surgery.