The efficacy and properties of Niugengcao

Many people have heard of Niugengcao and heard that Niugengcao has important uses. Regular consumption of Niugengcao can lower blood sugar, soften blood vessels, lower blood lipids, and stop diarrhea. Therefore, everyone is very curious and wants to ask what kind of grass Niugengcao is and where it comes from? What is the practical value of Niugengcao? How to take Niugengcao? The origin of Niugengcao is in the farmland of North China, and the herbal prescription is passed down by ancestors in many Miao ethnic groups. Below we will release the origin of Niugengcao and its important practical value and functions. Let’s take a look.

Origin of Niugengcao:

Gnaphalium wilfordii grows on farmland, generally in the Northeast. It is not easily affected by air pollution from organic fertilizers and does not contain toxic side effects. After taking it for a period of time, some patients showed miraculous effects and enthusiastically called the herb a life-saving herb and the person who spread the recipe a savior.

Collection and processing: Wolf grass is used as medicine. It is dug up with roots in autumn and winter before it blooms, and the dry branches and fibrous roots are removed, then cleaned and dried. When does the rose bloom?

How to use: Grab a handful every day and put it in a cup and soak it in water to drink, just like drinking tea.

This grass is not available all year round, but only around March every year. After cleaning and drying, it can be eaten all year round.

How to take Niugengcao?

Niugengcao is a kind of grass. This grass can be used as medicine. You just need to wash it, dry it in the sun and then soak it in water to drink. Niugengcao can be brewed and drunk immediately like tea, and it has no side effects and also has a certain detoxifying effect. It is best not to take Niugengcao when drinking other Chinese herbal medicines, because Niugengcao has the effect of a detoxifier. Niugengcao is best consumed on an empty stomach and can also be taken after a meal.

Important practical value and efficacy of Niugengcao

Niugengcao has a significant effect on lowering blood lipids. Observations on the effects of Niugengcao show that the average level of type 2 diabetes patients who are not satisfied with simple nutritional control or who are not satisfied with hypoglycemic drugs can significantly reduce their fasting blood sugar index and 2-hour postprandial blood sugar levels. This experiment observed patients who could not control their blood sugar well after simple nutritional combination treatment. Treatment with Niugengcao can control blood sugar indicators very well, and most patients have reduced the demand for original hypoglycemic drugs. Therefore, it is estimated that among the patients who have been taking Niugengcao for more than 3 months, a small number of them will be able to stop taking the original hypoglycemic drugs and cooperate with diet therapy to ensure the expected effect of stabilizing blood sugar control.

Modern pharmacology has confirmed that Niugengcao not only has a good blood sugar lowering effect, but also has the effects of lowering blood pressure, softening blood vessels, offsetting drug side effects, improving the body's resistance, and preventing muscle and bone aging. In addition to the left ventricular blood vessels, it can also improve the elasticity of the blood vessels, restore the original elasticity of the hardened blood vessels, thereby repairing the blood pressure's own regulatory system and achieving the goal of lowering blood pressure. Niugengcao tea repeatedly cleanses the human body, continuously dissolving unnecessary long-chain fatty acids and eliminating them from the human body, dissolving human cholesterol, reducing human fat, and effectively preventing the occurrence of hypertension complications. Niugengcao has four effects in one: lowering blood lipids, lowering blood pressure, lowering blood lipids and lowering blood viscosity. Its main effect is to lower blood lipids, and the specific effect is remarkable.

The flavonoids, polysaccharides and nucleic acid compounds in Niu Gengcao have little toxic side effects. They not only lower blood sugar levels, but also have the heat-clearing and fire-removing effects, which can enhance the body's immune function and prevent the occurrence of DM complications. Moreover, they are inexpensive and have great practical value for design and development. With the rapid development trend of modern scientific and technological innovation, it is necessary to make a more detailed analysis and explore its mechanism of action to provide guidance for the clinical medicine profession to promote and market its application in the treatment of diabetes and its complications and the development of new products for drugs.