Can Panax notoginseng powder be used to make wine?

Can Panax notoginseng powder be used to make wine?

Since white wine is rich in high concentration of alcohol, when white wine and other Chinese medicinal materials are soaked together, the alcohol in the white wine can effectively stimulate these Chinese medicinal materials and volatilize their unique effects. Therefore, in many areas, wine made from white wine has also become a kind of medicinal wine that can treat human diseases. Many Chinese medicinal materials can be used to make wine, but can Panax notoginseng be used to make wine?

What are the effects of Sanqi powder soaked in wine?

Protect cardiovascular and cerebrovascular

Panax notoginseng powder has the effect of promoting blood circulation and removing blood stasis. The notoginseng saponins and flavonoids it contains can help dilate the cardiovascular and cerebrovascular systems, soften blood vessels, dissolve blood clots, and maintain blood vessel patency. It has a good auxiliary therapeutic effect on coronary heart disease, hyperlipidemia and other diseases.

Reduce swelling and relieve pain

Traditional Chinese medicine believes that Panax notoginseng powder has the effects of dispersing blood stasis and relieving pain. In addition, alcohol can dredge the meridians and promote blood circulation, warm the blood vessels. Panax notoginseng powder soaked in wine can help disperse blood stasis and relieve pain. It has a good effect on relieving injuries, swelling and pain caused by fatigue, and unknown swelling and pain.

Delaying aging

Panax notoginseng powder contains flavonoids, which can help promote blood circulation, speed up metabolism in the body, increase skin resistance, and resist free radicals in the body, thereby reducing skin pigmentation and delaying aging.

Enhances immunity

Panax notoginseng powder is rich in flavonoids, which can increase the function of immune cells and help cells resist the invasion of bacteria and pathogens. At the same time, Panax notoginseng powder also has an immune regulatory effect and can restore excessively high or low immune responses to normal.

Proportion of Panax notoginseng powder in wine

1:10

The ratio of Panax notoginseng powder to alcohol is 1:10. Alcohol is a good semi-polar organic solvent. The ingredients of Panax notoginseng powder are easily soluble in alcohol. Panax notoginseng powder has strong physiological activity and should not be consumed in excess. Therefore, 10 parts of alcohol can be used for every 1 part of Panax notoginseng powder.

How to make wine with Panax notoginseng powder

Ingredients: 100g Panax notoginseng powder, 1000ml white wine (50% alcohol).

1. Pour Panax notoginseng powder and white wine into a glass container.

2. Seal and shake well.

3. After standing for 30 days, you can open the lid and drink.

What should I pay attention to when drinking Sanqi powder soaked in wine?

1. Avoid overdose. It is generally recommended to take about 10 ml of Panax notoginseng powder at a time. Panax notoginseng powder can stimulate the nerves, and excessive intake may cause nerve excitement. Alcohol needs to be metabolized by the liver and can also stimulate the stomach and intestines. Excessive intake is not good for your health.

2. Do not eat on an empty stomach. Alcohol has a stimulating effect on the stomach and intestines. Drinking on an empty stomach will affect the digestive function of the stomach and intestines and is not good for gastrointestinal health.

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