Beware of seven common urticaria allergens

Although spring is a season when everything comes back to life, it is also the season when people are most likely to suffer from allergies. Many friends develop allergic urticaria during this season. Therefore, understanding some common urticaria allergens is very helpful for us to prevent its occurrence. So here we will help you analyze seven common urticaria allergens. I hope you can stay away from them in your daily life!

In fact, we all know that the appearance of urticaria is inseparable from allergens. Therefore, if you want to prevent the appearance of urticaria, the best way is to avoid contact with its allergens. However, because everyone's physique is different, the allergens may be different. However, there are some things that most people are more susceptible to allergies, such as:

Physical and chemical factors such as cold, heat, sunlight, friction and pressure or other physical and mechanical stimuli or certain chemicals entering the human body may cause genetic factors such as familial cold urticaria.

Mental factors and endocrine changes: mental stress, emotional impulse, menstruation, menopause, pregnancy, etc.

Medical diseases Lymphoma, cancer, hyperthyroidism, rheumatism and rheumatoid arthritis, SLE, hyperlipidemia

drug. Many drugs often cause this disease, including penicillin, furazolidone, and sulfonamides. Serum, vaccines, etc. can be caused by allergic reactions, and drugs such as morphine, codeine, and atropine can directly cause mast cells to release tissue pressure, etc.

Foods that contain special proteins include fish, shrimp, crab, eggs, milk and other common pathogenic factors.

Infections: bacterial infections, viral infections, fungal infections and parasites. Insect bites such as mites, fleas, bedbugs, intestinal parasites, cysticercosis, etc.

Inhaled substances: various pollens, dust, etc.

Warm reminder of the taboos in daily life:

Avoid eating foods containing artificial additives and eat more fresh fruits and vegetables. Eat less fried, deep-fried or spicy foods as they are more likely to induce thermal reactions in the body.

Don't scratch: Most people's instinctive reaction to itchy skin is to scratch it with their hands, but you may not know that this action not only fails to relieve the itching, but may make it worse. This is mainly because when you scratch the area, it increases the local temperature and causes the blood to release more histamine (allergens), which will make the condition worse.

Now that you know the above seven common urticaria allergens, I hope you can stay away from these allergens in your daily life. If you must come into contact with them, it is also recommended that you take protective measures. Although urticaria is not a serious disease, it is very painful when it occurs. Therefore, I hope that everyone will be vigilant about this disease.