What are the methods of removing freckles with traditional Chinese medicine?

What are the methods of removing freckles with traditional Chinese medicine?

Having spots on the face is a very annoying thing. Not only does it look ugly, but it also affects your mood. Moreover, removing spots is a rather troublesome matter. Not only is it difficult to remove, but it is also easy to leave sequelae. Therefore, when we remove spots, we must use healthy methods. You might as well try using Chinese medicine to remove spots. The effect is obvious and there are no side effects.

Chinese medicine effective method to remove spots 1. Lycium barbarum and Rehmannia powder

Ingredients: wolfberry, raw earth

Roast wolfberry and raw earth, grind into powder, mix well, take 10 grams each, 3 times a day, take with warm water or white wine in appropriate amount, for 1 month.

Effective Chinese medicine method for removing spots 2: Walnut and sesame drink

Ingredients: walnuts, sesame seeds, milk, soy milk, sugar

Grind walnut kernels and sesame seeds into fine powder, mix with milk and soy milk, boil and drink, add sugar for taste, divide into 2 portions, 1 portion each in the morning and evening, 1 dose per day.

Chinese medicine effective spot removal method 3, Angelica Hawthorn Tea

Ingredients: Angelica sinensis, hawthorn, white moss, white tribulus

Put all the medicines in a cup, pour in boiling water, seal and soak for 10-20 minutes, then drink as tea, 1 dose per day for 1 month.

Effective Chinese medicine method for removing spots 4: donkey-hide gelatin walnut kernel nourishing powder

Ingredients: Prepare 150g donkey-hide gelatin and 100g walnut kernels.

Grind the above two herbs into powder and mix well. Take 1 spoon each on an empty stomach in the morning and evening.

Chinese medicine effective spot removal method 5, apple egg pudding

Ingredients: prepare two eggs, 200g apple, 15g coriander, and appropriate amount of white sugar.

Wash, peel, core and cut the apples into small cubes; beat the eggs into a bowl and stir; wash and chop the coriander into fine pieces. Put 600ml of water in the pot, add diced apples and sugar, pour in eggs after boiling and add appropriate amount of starch, and it can be used after boiling.

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