The efficacy and function of pine cone wine

The efficacy and function of pine cone wine

Pine cones, also known as pine cones, are the seeds of pine trees. When they mature, they contain pine nuts. Pine cones can be used as medicine and have the effects of dispelling wind and stopping convulsions, clearing away heat and detoxifying, cooling blood and stopping bleeding. It has a very good effect on the treatment of chronic bronchitis in the elderly and asthmatic bronchitis. Many people use pine cones to make wine, which is said to have the function of nourishing the liver and kidneys. Next, let’s take a closer look at the effects and functions of pine nuts soaked in wine.

Effects of pine wine

1. Pine cones are rich in unsaturated fatty acids, such as linoleic acid and linolenic acid, which can lower blood lipids and prevent cardiovascular diseases;

2. The large amount of minerals contained in pine cones, such as calcium, iron, phosphorus, potassium, etc., can provide rich nutrients to the body tissues, strengthen muscles and bones, eliminate fatigue, and are of great benefit to the health of the elderly;

3. Echinacea contains up to 30% vitamin E, which has a good effect of softening blood vessels and delaying aging. It is an ideal health food for middle-aged and elderly people, and also an ideal food for ladies to moisturize and beautify their skin.

4. Pine nuts are rich in fatty oil, which can moisten the intestines and relieve constipation without hurting the vital energy. They have a certain therapeutic effect on constipation in the elderly and constipation in children due to lack of body fluid.

5. The fat components in pine cones are unsaturated fatty acids such as oleic acid and linoleic acid, which have a good effect on softening blood vessels and are an ideal health food for middle-aged and elderly people;

6. Pine cones are rich in phosphorus and manganese, which are beneficial to the brain and nerves. They are a good product for students and mental workers to strengthen their brains, and also have a good preventive effect on Alzheimer's disease.

Note:

The medicinal value of pine nut wine is very high. It can stop bleeding, nourish the kidneys, benefit the lungs, and replenish vital energy. It can mainly treat vomiting blood, coughing up blood, and stomach pain. It also has a certain auxiliary therapeutic effect. It has many benefits, but it should be taken in moderation.

Pine cones can be soaked in wine, either dry or fresh, but fresh ones are better. In addition, you need to be careful about the liquor used for soaking. Edible alcohol is now rampant. The media has recently reported that about 70% of the liquor on the market is blended with alcohol, edible alcohol + spices + saccharin + water. Many of them are labeled as pure grains but are actually blended with edible alcohol. It is not advisable to use plastic barrels for liquor, as the liquor is very corrosive and can easily corrode the plastic into the liquor. The appropriate alcohol content should be between 55° and 60°.

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