What does it mean to avoid spicy food when taking Chinese medicine?

What does it mean to avoid spicy food when taking Chinese medicine?

When we feel unwell, we go to the hospital for examination and treatment. Among them, medication is our most common treatment method. But for some Chinese medicines, everyone knows that spicy food should be avoided. And the doctor will give specific instructions. Well, everyone knows this problem, but do you know what it means to avoid spicy food when taking Chinese medicine? It may not be clear.

Many doctors do not explain in detail what spicy and irritating foods are, and in this case, food adjustment is needed.

In daily life, when it comes to spicy and irritating foods, many people would choose chili peppers. In fact, when taking traditional Chinese medicine, you cannot eat chili peppers or other spicy foods such as onions, ginger, and garlic. In this case, the efficacy of the medicine may be weakened, which is not conducive to treating the disease for the patient.

Do not eat onions or raw garlic when taking Chinese medicine, but it is okay to eat them raw or cooked when making dishes. Do not eat pepper or Sichuan pepper and other foods when taking Chinese medicine, as they should be put in less when cooking.

Many people avoid spicy foods when taking Chinese medicine, including some fish or seafood. Some Chinese medicines have a certain resistance to these foods, which may offset the effects of the medicine and sometimes make the disease more serious.

Note:

Many people choose to use some Chinese medicine for conditioning during the treatment of diseases, but they must pay attention to their own taste when taking Chinese medicine. Some patients do not eat radishes or prawns when taking Chinese medicine.

Spicy food mainly refers to foods with pungent and hot taste, such as chili peppers and coriander. If taken, it may affect the efficacy of medication. As for the temperature of the drink, it depends on what disease is being treated. For example, cold medicine should be taken hot, tonic medicine should be taken warm, etc. It also depends on what disease is being treated before or after meals. It won’t be wrong to listen to the doctor.

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