Kidney Yin Deficiency Soaking Wine

Kidney Yin deficiency is a relatively common condition in the human kidneys, and it is very harmful to the health of the body, especially for men. It can easily cause sexual dysfunction, or cause certain physical diseases, etc., and needs to be adjusted and improved in time. You can eat more kidney-nourishing foods in your diet, or drink some medicinal wine appropriately, such as ginseng wine, or Ganoderma lucidum wine, etc.

Kidney-tonifying wine recipe

1. Lingzhi Kidney-tonifying Wine

Recipe: 100 grams of Ganoderma lucidum, 100 grams of roasted tortoise shell, 50 grams of black-necked snake, 100 grams of Rehmannia root, 100 grams of wolfberry, 100 grams of Astragalus membranaceus, and 20 grams of rose. Put it into a wide-mouth bottle or jar, soak the Chinese medicine in low-alcohol liquor for 2 to 3 cm, stir regularly, add honey after half a month, and drink before going to bed.

Efficacy: Nourishes yin and tonifies the kidney. Suitable for symptoms such as soreness of waist and knees, dizziness, tinnitus, spermatorrhea and night sweats caused by kidney yin deficiency.

2. Morinda officinalis wine

Recipe: 15 grams each of Morinda officinalis, Cuscuta australis, and Raspberry, and 250 grams of rice wine. Soak Morinda officinalis, Cuscuta australis and Raspberry in rice wine and can be taken after 7 days.

Efficacy: Used for abnormal semen, spermatorrhea, frequent urination, cold pain in waist and knees caused by kidney deficiency.

3. Kidney-tonifying and Yang-strengthening medicinal wine

Recipe: 20 grams each of old Codonopsis pilosula, Rehmannia root and wolfberry. 15 grams each of Astragalus membranaceus, Epimedium, and Glehnia littoralis, 10 grams of Polygala tenuifolia, 6 grams of Aquilaria galanga, 10 litchi pulps, and 1000 ml of white wine. Process the first 9 ingredients into fine powder, put them into a cloth bag, place it in a container, add white wine, seal it, and place it in a cool and dry place for 3 days and nights. Open the mouth, cover halfway, and boil it on low heat for hundreds of times. Remove it and cover it after it cools down a little. Then put it in cold water to remove the fire poison. Seal it and put it in a dry place. Open it after 21 days and filter out the residue. Serve.

Efficacy: Nourishes the kidney and strengthens yang, nourishes the liver and replenishes essence, strengthens the spleen and stomach, and prolongs life.

4. Ginseng wine

Recipe: 20g red ginseng, 100g raisins, 750g white wine. First, slice the red ginseng, put it in a container with grapes, add white wine, seal it, stir it once every 2 days, and it can be consumed after soaking for 15 days. Take 15-20 mL twice a day on an empty stomach.

Efficacy: Strengthens the spleen and kidneys, replenishes Qi, and is used for symptoms such as Qi deficiency, physical weakness, low back pain and fatigue.

5. Strengthening waist and nourishing kidney wine

Recipe: 60 grams of Morinda officinalis, 45 grams of Cistanche deserticola, 33 grams of Eucommia ulmoides, 20 grams of ginseng, 18 grams of deer antler slices, a pair of geckos, 30 grams of Dipsacus asper, 15 grams of Drynaria fortunei, 75 grams of rock sugar, soak in 1 kilogram of 50-proof rice wine for one month.

Efficacy: Strengthens yang, strengthens waist, and nourishes kidneys. Suitable for men with weak waist and knees, and impotence. It can also be used for women's sexual loss, low blood pressure, low back pain and weakness, etc. Take 10 ml each time.

6. Deer antler and yam wine

Recipe: 15 grams of deer antler, 60 grams of yam, and 1000 grams of white wine. Put deer antler, yam and white wine into a container, seal it and soak it for more than 7 days before taking it.

Efficacy: Nourishes and strengthens the kidneys. It is used for symptoms such as sallow complexion, lack of energy, and enuresis due to kidney yang deficiency.