Treatments for cough

Coughing can be said to be a problem that many of us will encounter. Some coughs are caused by colds, while others are caused by other factors. However, no matter what form of cough it is, it will affect our health and life. So I hope that everyone will not easily ignore it when facing this problem. Let us now learn about the methods of treating coughs.

Although many medicines are helpful in treating coughs, all medicines are toxic. In fact, if we pay attention to diet and health care in our daily life, it can also help relieve coughs. The following are some dietary treatments for coughs.

1. Radish and honey drink (for treating cough) Ingredients: 5 slices of white radish, 3 slices of ginger, 3 dates, and 30 grams of honey.

Preparation and administration: Boil radish, ginger and jujube with appropriate amount of water for about 30 minutes, remove the residue, add honey and boil again. Take while warm. 1 to 2 times a day.

Function and indications: Radish tastes spicy and sweet, and is cool in nature. It has the effects of clearing away heat and promoting body fluid, cooling blood and stopping bleeding, and resolving phlegm and relieving cough. Its alcohol extract has a strong antibacterial effect on Gram-positive bacteria. Ginger is a commonly used medicine for dispelling wind and cold, stopping vomiting and relieving gas. Jujubes are mostly used to harmonize the stomach, nourish blood and harmonize medicines. Honey moisturizes and relieves cough. This drink can dispel cold, clear the lungs, dispel wind and relieve cough.

For the treatment of colds and coughs, it is better to treat them with wind-cold and cough. Note: This product can be tried on weak infants who are prone to frequent colds and coughs, or whose symptoms cannot be cured or persist for a long time. However, it is not suitable for patients with wind-heat cough, fever and yellow sputum.

2. Lily honey (specially used to treat cough) Ingredients: 60 grams of lily and 30 grams of honey. Preparation and administration: Wash and dry the lilies, mix well with honey, and steam them in a pot. This honey-cooked lily can be used as a snack for babies.

Function and indications: Lily tastes sweet, slightly bitter and is slightly cold in nature. It has the effects of moistening the lungs and relieving cough, clearing the heart and calming the nerves. Contains starch, protein, fat, various alkalis, calcium, phosphorus, iron and other ingredients. Pharmacological tests have shown that its decoction has an antitussive effect on children's cough caused by ammonia, and can counteract toad spider asthma caused by histamine. Use with honey to enhance its lung-moistening and cough-relieving effects.

It is suitable for treating chronic bronchitis in infants, dry cough in the throat, especially dry cough after the beginning of autumn, accompanied by constipation. Note: It is not suitable for infants with spleen deficiency and loose stools. This method is easy to take and is suitable for use in autumn and winter.

I hope that through the above introduction everyone can pay more attention to this issue. If you want to better solve your coughing problem, you can also try the above methods. These methods are not only healthy, but also have no side effects. They can play a very good role in our physical health.