Dandelions are more effective than hospitals! Nature's magic medicine to heal humans!

Dandelions can give your life a breath of fresh power in the spring, because of their bitterness, there is more sweetness to taste! This is the same as the principle of life. You must believe that nature will give you infinite power. Even the grass crawling on the ground is so magical and powerful, for example, the most inconspicuous dandelion.

Dandelion has a miraculous effect on chronic diseases:

For women, dandelions are also their benefactors. I often advise my female guests to eat more fresh dandelions from spring to summer. Why? Because dandelion clears the liver meridian, removes heat and reduces inflammation. Eighty to ninety percent of women now suffer from breast hyperplasia, and the main reason is liver depression. And if you do as I say and eat cold-boiled dandelions for six months, by autumn most people's breasts will be much softer. If you get mastitis during confinement, and happen to be able to buy fresh dandelions, it will be very effective to mash them and apply them on the affected area.

I have a female classmate who returned from Canada as an overseas student. However, she was exhausted and developed nephritis in less than three years. I advised her to return to Canada to recuperate for a while, and gave her a box of wild dandelion roots for her to boil in water and drink. Half a year later, she sent me an email to let me know that all her indicators were back to normal and asked me to rest assured. He also told me that in Canada, dandelion is officially registered as a herb with diuretic effects and can be purchased, so there is no need to bother shipping it from China.

Let me explain here. Dandelion is good for relieving stranguria and detoxification. Women who drink less water in the summer are most likely to suffer from urethritis. Buy one or two dandelions, boil them in water, and drink a large pot of it, and you will get better soon.

People with chronic hepatitis account for a considerable proportion in China, and the chance of developing liver cancer is also quite high. If you take dandelion tea from a plant that is more than three years old, the effect of auxiliary treatment is still very good.

It is said that Chinese medicine uses dandelion to treat diabetes, and the effect is very good without any side effects. In fact, all bitter, astringent, cold and alkaline foods are the nemesis of diabetes. Moreover, from an energy perspective, methods of nourishing the liver and kidneys have a therapeutic effect on diabetes.

Pharmacological action:

1. Antibacterial Effect

The injection of this product has a strong bactericidal effect on resistant strains of Staphylococcus aureus and hemolytic Streptococcus in vitro. It also has a certain bactericidal effect on Pneumococcus, meningococcus, diphtheria bacteria, Pseudomonas aeruginosa, Shigella dysenteriae, Salmonella typhi and catarrhalis. The alcohol extract of this product at a concentration of 1:400 can inhibit tuberculosis bacteria, but the decoction at a concentration of 1:100 is ineffective. Its 1:80 water decoction can delay ECHO11 virus cytopathic effect, and its alcohol extract (31 mg/kg) can kill Leptospira and also has an inhibitory effect on certain fungi. It has a good killing effect on Campylobacter Helicobacter.

2. Lactation effect

The leaves of this herb can clear blocked milk vessels and promote lactation.

3. Anti-tumor effect:

Anti-tumor: Intraperitoneal injection of 30-40 mg/kg of dandelion hot water extract has an anti-tumor effect on mice with Ehrlich ascites carcinoma when given 11-20 days after subcutaneous inoculation, but is ineffective when given 1-10 days after inoculation. Its anti-tumor effect is similar to that of Lentinan, and is achieved through an immune mechanism.

4. Choleretic effect

Foreign studies have shown that this product has a choleretic effect and is clinically effective in treating chronic gallbladder spasm and gallstones.

5. Liver protection

Recent studies have shown that dandelion has a protective effect against acute liver injury in rats. Dandelion can antagonize the damage to hepatocyte lysosomes and mitochondria caused by endotoxin, and relieve the toxic effects caused by endotoxin released after the action of antibiotics. Endotoxin was added to dandelion extract, and the activity of endotoxin was reduced after interaction, with the attenuation factor being 9.3, so it can protect the liver.

6. Stomach protection

It has different degrees of protective effects on rat stress method, pylorus ligation method gastric ulcer model and rat mucosal injury model caused by anhydrous ethanol. Its anti-gastric ulcer and anti-gastric mucosal injury effects may be related to the impact on the content of endogenous PGE2 in gastric tissue. Dandelion has an inhibitory effect on gastric acid secretion in conscious rats. In anesthetized rats, gastric perfusion experiment was performed with pH 4 hydrochloric acid saline. Dandelion had a significant inhibitory effect on gastric acid secretion induced by histamine, pentagastrin and carbamylcholine.

7. Immunomodulatory effect

Dandelion can enhance and improve the cellular immunity and nonspecific immune function of mice, and has a significant recovery and protective effect on the immune function damage of mice caused by cyclophosphamide. Dandelion can enhance the immune function of animals. In addition to being rich in vitamins and trace elements that are beneficial to the proliferation and differentiation of immune cells, it is still unclear whether dandelion has a specific regulatory mechanism, which is worth exploring.

8. Anti-oxidant free radical effect

The total flavonoids in dandelion extract have similar effects as antioxidant free radicals. These substances can effectively scavenge superoxide anion radicals and light free radicals, and inhibit the oxidation of unsaturated fatty acids. In addition, dandelion extract has a strong inhibitory effect on tyrosinase activity, which can reduce the production and pigmentation of melanin.

9. Regulate female endocrine function

Dandelion has an effect on female steroid hormones. The Chinese medicine Dandelion Soup, which uses dandelion as the main ingredient, can significantly increase the levels of estradiol and progesterone in the brain tissue of mice after ovariectomy, and has a tendency to increase the level of estradiol in serum, but has no effect on the level of progesterone in serum. Dandelion soup can improve blood cholesterol and increase estrogen, thus affecting ovarian function. Dandelion can regulate female endocrine function, has a lactation effect, and can also be used to treat breast swelling caused by poor lactation.

10. Diuretic Effect

Dandelion, also known as bed-wetting grass, has a diuretic effect, especially effective for portal hypertensive edema caused by cirrhosis of the liver.

Directions:

Dandelion is a nutritious and healthy wild vegetable, whose main edible parts are leaves, flowers, flower stems and roots. Its young leaves, unopened flower buds and rhizomes are all edible. Dig up the tender seedlings, blanch them in boiling water, rinse them with cold water, and eat them stir-fry, mix them cold, or make soup. The flavor is especially good.

1. Raw food and cold salad

Wash the tender stems and leaves of dandelions, drain them and dip them in the sauce. It has a slightly bitter taste, but is delicious, fragrant and refreshing. Or blanch the washed dandelions in boiling water for 1 to 2 minutes, drain and rinse with cold water. It can be served with chili oil, salt, sesame oil, vinegar, mashed garlic, etc., or mixed into side dishes with different flavors according to your taste.

Garlic Dandelions

Main ingredients: 500 grams of dandelion and appropriate amount of minced garlic. Preparation: Remove impurities from the dandelions, wash them, blanch them in boiling water, take them out and wash them in cold water, squeeze out the water, chop them into pieces and put them in a plate, sprinkle with minced garlic, sesame oil, salt and MSG, mix well and serve. Efficacy: It is crispy and tender when eaten, with a slightly bitter aftertaste. It helps to enhance the body's immune function and improve the ability to resist and prevent diseases. It is suitable for acute mastitis, lymphadenitis, scrofula (lymph tuberculosis), furunculosis, acute conjunctivitis and other diseases.

2. Stir-fry or steam

Wash the young leaves or flower stems of dandelions and then stir-fry or cook them. It can be stir-fried with vegetables or with meat, eggs, or seafood. Adding starch will make it taste even better.

Stir-fried dandelion with pork

Main ingredients: 100 grams of pork, 250 grams of fresh dandelion leaves or flower stems. Preparation: Remove impurities from the fresh dandelion leaves or flower stems, wash them, drain them and cut them into sections. Wash the pork and cut into strips. Heat the oil in a pan, stir-fry the shredded pork, add the starch sauce and stir-fry until the meat is cooked, then add the fresh dandelion leaves or flower stems and stir-fry until they are well-flavored. Remove from the pan and serve. Efficacy: Dandelion has the effects of clearing away heat and detoxifying, diuretic and dispersing nodules. Pork has the effect of nourishing yin and moistening yang, replenishing the middle and strengthening qi.

3. Cook soup or porridge

In order to reduce the bitterness of dandelions, wash them and boil them in boiling water or salt water for 5 to 8 minutes before eating them. Then soak them in water for several hours to remove the bitterness and rinse them clean before cooking them into soup or porridge.

Dandelion and mung bean soup

Main ingredients: 100 grams of dandelion and 50 grams of mung beans. Preparation: Remove impurities from dandelions, wash them, put them in a soup pot, add appropriate amount of water and boil them. After boiling, take the filtrate, discard the residue, put the filtrate back into the soup pot, add mung beans, cook until cooked, add white sugar and mix well. Efficacy: This soup is made by combining dandelion and mung bean, and has the effects of clearing away heat and detoxifying, and promoting diuresis and reducing swelling.

4. Dandelion Tea

The bitterness of dandelion is light, unlike Coptis chinensis and Scutellaria baicalensis which are daunting. Pick a few fresh dandelions and brew them as tea. The light bitterness can be mixed with the faint fragrance of vegetable leaves, which can prevent diseases and promote health.

5. Dandelion filling

Wash the tender stems and leaves of dandelions, blanch them in water, then squeeze and chop them into small pieces. Add seasonings to make stuffing (you can also add meat) for dumplings or buns.

Note: Do not use if you have yang deficiency, external cold, or weak spleen and stomach.