How to use Tibetan medicine to treat hypertension?

Tibetan medicine has a history of thousands of years. It is also one of the most influential ethnic medicines in my country. Because it is relatively well preserved and fully integrated with traditional Chinese medicine, it is a medical system formed through long-term practice and is very unique. Tibetan medicine can also treat many difficult and complicated diseases, so it has gradually developed in our country. The following is the content found by the editor about Tibetan medicine for the treatment of hypertension.

The main goal of treating hypertension is to minimize the overall risk of death and disability from cardiovascular disease. Western medicine is generally effective in lowering blood pressure, but it also has different adverse reactions. Traditional Chinese medicine prescriptions and Chinese patent medicines are effective in improving patients' symptoms, but their blood pressure-lowering effects are generally not as good as Western medicines.

Hypertension is equivalent to Chalong disease in Tibetan medicine. The main cause of the disease is invasion of wind and dampness, imbalance of yin and yang in the human body, blood stasis, causing restlessness, high blood pressure, and triggering symptoms such as headache, dizziness, numbness, etc. If it is not cured for a long time, it may develop into white vein disease, that is, a nervous system disease.

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It has a bidirectional regulatory effect on blood pressure. It can be used simultaneously for patients with hypertension of all levels or those who still have unstable blood pressure after long-term use of Western antihypertensive drugs. It not only lowers blood pressure, but can also soften blood vessels, reduce the fragility of blood vessel walls, and thus reverse damage to target organs (heart, brain, and kidneys).

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This product improves hemodynamics and endothelial function by its function of promoting blood circulation and removing blood stasis. It can assist Western medicine in lowering blood pressure, improve blood circulation in tissues and organs, and improve neurological symptoms in patients with hypertension. Therefore, it has a good effect on patients with primary hypertension and complications.

In general, Tibetan medicine is also effective in treating high blood pressure. In addition to drug treatment, you should pay attention to your eating habits. You cannot eat high-protein foods such as chicken and seafood. These greasy foods will increase blood pressure. Therefore, the diet should be light, and you cannot eat spicy and stimulating foods, such as coffee and tea.