What are the medicinal values ​​of saffron?

What are the medicinal values ​​of saffron?

Saffron is distributed all over the world, for example, it is widely distributed in Mediterranean Europe and Asia. Saffron has very strong physiological activity. This Chinese medicinal material has very good sedative and expectorant functions, and also has a very good antispasmodic effect. Saffron is often used to treat stomach problems, regulate women's menstruation, or treat measles. Let’s take a look at the specific medicinal value of saffron.

The main effect of saffron is on the blood. It has the functions of nourishing blood, activating blood circulation, replenishing blood, promoting blood circulation, and regulating blood. In addition, saffron has the effects of promoting blood circulation and removing blood stasis, cooling blood and detoxifying, relieving depression and calming the mind, and beautifying the skin. It is mainly used to treat gynecological diseases such as irregular menstruation, amenorrhea, postpartum blood stasis and abdominal pain, infertility, etc. It has significant effects on the treatment of cardiovascular and cerebrovascular diseases, regulating liver and kidney function, regulating the three highs, and anti-tumor cancer. Drinking saffron in water is the most common way to use saffron.

Drinking saffron tea can prevent and treat cardiovascular and cerebrovascular diseases. Medical research has found that an appropriate amount of saffron can protect the human heart, reduce high blood pressure, and has significant therapeutic effects on cardiovascular and cerebrovascular diseases such as myocardial infarction and cerebral infarction. Drinking saffron in water can effectively regulate endocrine. Regular drinking of saffron soaked in water can promote blood circulation in the body, improve blood oxygen supply, timely regulate the human endocrine system, and enhance the body's immunity and resistance. It has the effect of strengthening the physical fitness.

In fact, saffron has many medicinal values. For example, if some people have jaundice or hepatosplenomegaly, saffron can be used to treat them. Saffron is especially effective for liver and gallbladder diseases and has a choleretic effect. Saffron can regulate the body's cholesterol and fat metabolism, improve the body's microcirculation, and promote the secretion and excretion of bile.

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