What supplements are good for cerebral infarction? Which foods are effective for cerebral infarction?

Cerebral infarction is a very common disease in life, mainly caused by blood vessel blockage. Therefore, cerebral infarction can be slowly treated through diet. So do you know what foods are better for cerebral infarction?

1. Kiwi

Kiwi fruit contains more than seventeen kinds of amino acids, pectin, tannic acid, citric acid, flavonoids, a variety of trace elements and vitamins, especially rich in VC and selenium. Long-term consumption can lower blood pressure, blood lipids and other symptoms.

2. Citrus

Among fruits, citrus fruits contain the highest amount of antioxidants, which can prevent blood clots. Regular consumption can prevent cardiovascular diseases.

3. Strawberries

Strawberries are rich in vitamins and pectin, and have high clinical value in preventing and treating atherosclerosis, coronary heart disease, and cerebral hemorrhage, and have certain effects on hypertension.

4. Hawthorn

Hawthorn has the effects of promoting blood circulation and removing blood stasis, softening blood vessels, lowering blood pressure and lowering blood lipids. It can be used to make tea, cook porridge, and decoct juice. It is an excellent food for patients with cardiovascular and cerebrovascular diseases.

5. Bracken

Bracken contains carotene, vitamin C, protein, cellulose and other trace elements and more than 16 kinds of amino acids, which can restore brain cell function, calm the nerves and lower blood pressure.

6. Garlic

Prevent cardiovascular diseases, lower cholesterol levels, delay vascular sclerosis, enhance myocardial contractility, reduce arteriosclerosis, and prevent thrombosis.

7. Black Fungus

Black fungus can reduce blood clots, alleviate coronary atherosclerosis, and is particularly beneficial for the prevention and treatment of coronary heart disease.

8. Watermelon

Watermelon juice is rich in VA, B, C and protein, glucose, fructose, sucrase, glutamic acid, citrulline, arginine, malic acid, lycopene, phosphate, calcium, iron, crude fiber, etc., and has a good effect on high blood pressure.

9. Papaya

People with cerebral infarction can eat more papaya. Papaya contains a variety of trace elements and has a certain effect on high blood pressure.