How to treat lung edema?

Lung cancer is extremely harmful to the body. Once it is detected, many people will choose to use surgery or medication to control it. As everyone knows, diet therapy is also a very good treatment method. Patients can try:

When arranging the diet for patients with lung cancer, we should pay attention to making full use of the anti-tumor factors in food. Certain foods can induce tumors, while others can fight tumors. Lung cancer patients should try to avoid eating tumor-inducing foods and eat more anti-tumor foods. According to research, common anti-tumor foods include cruciferous vegetables (such as cabbage and cauliflower), radish, garlic, sour plum, soybean, beef, etc.

The diet of lung cancer patients should not only focus on its content, but also consider their hobbies and dining environment. Eating your favorite food can increase gastric juice secretion, promote appetite and improve the absorption and utilization rate of food. In addition, the quality of the dining environment can also affect the patient's appetite, providing the patient with a pleasant dining environment.

Different lung cancer patients choose different treatment methods, so appropriate diet should be given according to the specific treatment method. Eat more high-protein, high-nutrition foods and fresh silver carp, black carp, black vines, etc.; make some food with good color, aroma and taste to stimulate appetite and increase diet.

Lung cancer patients should choose a suitable diet based on their specific condition and digestion and absorption capabilities. Some patients who have undergone neck surgery are prone to choking when eating and should be given soft rice or soft dry semi-liquid food. Patients who receive neck radiotherapy may experience decreased saliva, dry and sore throat, and difficulty swallowing. They should drink more water and choose cool foods.