Barley and red bean porridge is safe and has no side effects for treating eczema

Eczema can cause itching symptoms. Patients with eczema must pay attention to their usual eating habits and avoid eating spicy and irritating foods. Barley and red bean porridge is very effective in treating eczema, and this method is purely natural and does not cause any irritation.

1. Is barley and red bean porridge effective in treating eczema?

Eczema is a very complex skin disease. The onset of eczema is caused by the interaction of multiple factors, mainly genetic and environmental factors. Eczema can be caused by various reasons such as allergies, external stimuli, friction, sun exposure, etc., and eczema is a difficult disease to treat. People with eczema should pay attention to their eating habits in daily life. They should eat light food to maintain normal digestion and absorption ability; they should choose foods that clear away heat and dampness; and they should eat more foods rich in vitamins and minerals. Barley and red bean porridge is a therapeutic food for treating eczema, because it can remove summer heat and dampness from the body. It is an excellent product for removing dampness and strengthening the spleen, and can also clear away heat and detoxify.

Eczema is a very troublesome disease. Traditional Chinese medicine believes that the cause of eczema is related to "dampness", including external dampness and internal dampness. External dampness mainly refers to the environment. Sometimes eating allergic foods, feeling depressed, nervous, limb fatigue, endocrine disorders, etc. may all cause eczema; internal dampness is mainly due to irregular diet. External dampness is caused by exogenous rheumatism and heat. The two internal and external evils fight against each other and fill the skin, forming eczema. Because eczema is a very special allergic disease, there are many causes of eczema, and even if it is cured, there is a possibility of recurrence, so it is difficult to treat completely. Eczema cannot be completely cured by simply eating barley and red bean porridge. All I can say is that drinking barley and red bean porridge can treat eczema, but it is not a complete cure. To completely treat eczema, you have to approach it from multiple aspects. After all, barley and red bean porridge is a kind of food and has no side effects in treating eczema.

2. How to make delicious barley and red bean porridge

Barley and red bean porridge is rich in nutrients, containing coix seed oil, amino acids, arginine and other amino acid ingredients, as well as vitamin B1, carbohydrates, dietary fiber and other nutrients. It has the effects of diuresis and dampness removal, invigorating the spleen and stopping diarrhea, clearing away heat and detoxification, lowering blood pressure, lowering blood lipids, regulating blood sugar, and also has the effect of removing dampness, which is helpful in the treatment of eczema. Doctors also recommend that patients with eczema can eat more barley and red bean porridge in their daily lives. How to make barley and red bean porridge?

The method of making barley and red bean porridge is very simple. The main ingredients are barley and red beans. First, soak the barley and red beans in warm water for half a day; put the barley, red beans, red dates and agrimony into the pot together; add appropriate amount of water and cook into porridge, and finally sprinkle with brown sugar to season. However, the barley and red bean porridge cooked in this way will have an unpleasant smell, and the barley will taste astringent. How to make delicious barley and red bean porridge?