Does the kelp in kelp vinegar need to be cooked?

Does the kelp in kelp vinegar need to be cooked?

Kelp is a common seafood. It has a relatively crisp texture and a light taste. It can be paired with many kinds of ingredients, so many friends also like to eat kelp. When preparing kelp, adding some vinegar to the cooked kelp can actually remove its fishy smell. This method is very common when preparing kelp.

Is the vinegar-soaked kelp raw or cooked?

When soaking kelp in vinegar, the kelp used is usually cooked. The method is very simple.

1. First, clean the kelp, then cut it into thin strips or slices and set aside.

2. Add appropriate amount of water into the pot and bring to a boil. Add kelp and cook for a few minutes. Take it out and drain the water for later use.

3. Prepare a container, add an appropriate amount of vinegar, then add the kelp, and add some salt or sugar, so that it tastes better.

4. Chop the chili pepper and garlic into small pieces and put them into a container, then set them aside. They will be ready to eat in about an hour. They taste sour and refreshing and are very appetizing.

How to remove the fishy smell of kelp

1. The first step is to clean the kelp. This step is very important. First soak the kelp in water. After it becomes soft, use a small brush to gently brush its surface until there is no dirt in the water.

2. Then use rice washing water to wash it. In addition to rice washing water, you can also use salt water to wash it, which is also a good trick to remove fishy smell.

3. The cleaned kelp can be put into water to cook. It is usually better to put it in cold water. You can add some sugar or vinegar to the water and cook it. Some people like to use baking soda for cooking. In fact, this is not a good idea. It can easily destroy the nutrients in it, so this method is not recommended for everyone.

4. Soak the cooked kelp again to remove its fishy smell. The prepared kelp has no fishy smell and tastes very good whether it is served cold or stewed in soup.

The method of soaking kelp in vinegar is actually quite simple. When making it, be sure to cook the kelp first, which will be better. If you want to remove the fishy smell of kelp, you need to go through several steps such as washing, boiling, and soaking. There are some detailed introductions in the above article, I hope it will be helpful to everyone.

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