Can uneaten watermelon be put in the refrigerator?

Watermelon is popular with many people in summer. It is a good fruit for cooling off and quenching thirst. People like to put it in the refrigerator to chill it, so it will taste cooler. It is best not to put uneaten watermelon in the refrigerator. According to surveys, if uneaten watermelon is placed in the refrigerator, bacteria will grow very quickly, especially when plastic wrap is added, the bacteria will grow even faster.

Can uneaten watermelon be put in the refrigerator?

1. If you can’t finish eating the watermelon, cover it with plastic wrap and put it in the refrigerator, as this will produce a large number of bacteria, so it is not a good insurance method. In response to this issue, the Beijing Academy of Agricultural Sciences once conducted experiments. A bacterial culture experiment was conducted on watermelons that were placed in a refrigerator and wrapped in plastic wrap but not preserved for 17 hours. The result was quite unexpected. 1. Watermelons covered with plastic wrap actually breed more bacteria. The surface of the watermelon wrapped in plastic wrap is still wet, and condensed colorless droplets can be seen where the plastic wrap touches the watermelon flesh. 2. The half watermelon that was placed directly in the refrigerator had wilted flesh on the surface and contained significantly less moisture than the watermelon covered with plastic wrap. However, the number of bacterial flora is significantly lower than that of those preserved with plastic wrap.

Benefits of eating watermelon for pregnant women:

Pregnant women often eat watermelon during pregnancy, which can not only replenish the body's nutritional consumption, but also better meet the fetus's nutritional intake. Eating some watermelon in the early stages of pregnancy can promote salivation and quench thirst, eliminate greasiness and relieve restlessness, and it is also effective in stopping vomiting. In the late stages of pregnancy, pregnant women often experience varying degrees of edema and high blood pressure. Eating watermelon regularly can not only act as a diuretic and reduce swelling, but also lower blood pressure, which is also beneficial to the health of pregnant women. Watermelon can also increase the secretion of milk, so it is good for pregnant women to eat some watermelon. However, it should be noted that watermelon is cold in nature. Eating too much can easily damage the spleen and stomach. Eating too much can easily cause diseases such as abdominal distension, diarrhea, and decreased appetite, so pregnant women should eat watermelon in moderation. In addition, do not eat cold watermelon. The temperature of cold watermelon just taken out of the refrigerator is too low. If pregnant women eat it, it can easily induce uterine contractions and increase the risk of miscarriage.