Plantain is a very common natural herb in nature. Its leaves that emerge in early spring can be eaten as vegetables, and its seeds that mature in autumn can be used as medicine. Today I will introduce to you how to eat fresh plantain, so that everyone can understand how to eat plantain best. 1. How to eat plantain best 1. Plantain is the most delicious when made into cold dishes. If necessary, you can go to the suburbs in spring to collect fresh plantain. When you get home later, pick it, remove the residue and yellowness inside, then wash it with cold water, put appropriate amount of cold water in the pot and bring it to a boil, then put the plantain in the boiling water and blanch it for two minutes, take it out and cool it down, then take it out and remove the water. 2. Wash the shallots and chop them into fine pieces. Peel the garlic and make minced garlic. Prepare appropriate amount of soy sauce, sesame oil and rice vinegar, as well as appropriate amount of sugar and salt. Put them together. Put all the ingredients together and stir evenly with clean wooden chopsticks. Finally, pour salad oil on it and serve it on a plate. It tastes especially good. 2. How to eat plantain 1. Make dumplings Plantain can be used as dumpling filling, and dumplings made with it are also very delicious. When making it, you need to prepare 300 grams of fresh plantain and 200 grams of pork in advance. Mix the fresh meat into pork puree in advance, wash and chop the plantain and put it together with the prepared pork puree, then add chopped green onion and ginger, and then add soy sauce, sesame oil, five-spice powder and other seasonings, then wrap it into dumplings and cook it. 2. Garlic Plantain Plantain can also be fried. When making it, you can prepare a head of garlic in advance, peel it and chop the garlic into paste. After washing the plantain, cut it into sections, put an appropriate amount of vegetable oil in a frying pan, heat it and add the garlic paste to fry until fragrant. Then put the washed plantain into the pan and stir-fry quickly over fire. After it becomes soft, add a small amount of light soy sauce and salt. After stir-frying evenly, remove from the pan and serve. The above introduces the cooking methods of plantain in detail, so that everyone can understand how to eat plantain best? In the future, when we like to eat plantain, we can cook and eat it according to these correct methods, which can allow us to taste its delicate flavor and allow the body to absorb as much rich nutrients in plantain as possible. |
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