If your child is coughing and vomiting, choose three dietary treatments

Parents are often most worried when their children suffer from coughing and vomiting. So, what should we do if children cough and vomit? The following three dietary therapy methods are particularly effective.

Tangerine peel, ginger and honey water:

60 grams of tangerine peel, 30 grams of ginger, and 250 grams of honey. First, boil the tangerine peel and ginger in water, take out the decoction once every 15 minutes, add water and boil again, take out the decoction three times in total, combine the decoctions, simmer over low heat to concentrate, add honey when it becomes thick and sticky, turn off the heat when it boils, and bottle for later use. Take 3 times a day, 3 tablespoons each time.

Scrambled eggs with sesame oil and minced ginger:

Put a small spoonful of sesame oil into the wok, add the minced ginger when the oil is hot, fry it in the oil for a while, then beat in an egg and stir well. When children have a cough due to cold or physical weakness, let them eat this medicine once every night while it is hot before going to bed. If you persist in eating this medicine for a few days, you will see obvious results.

Pear + Sichuan pepper + rock sugar:

Wash a pear, cut it in half horizontally and remove the core. Add 20 peppercorns and 2 crystal sugars. Put the pear halves in a bowl and steam it for about half an hour. One pear can be eaten in two times. Steamed pears with pepper and rock sugar are very effective in treating cold and cough, but some children don’t like the taste of pepper, so parents can choose for themselves.