How to make authentic homemade donkey-hide gelatin cake

How to make authentic homemade donkey-hide gelatin cake

As a delicious and nutritious food, donkey-hide gelatin cake is popular among people. Donkey-hide gelatin cake is rich in protein, vitamins, and rare elements beneficial to the human body, such as calcium, iron, and zinc. It has a good effect on improving dizziness and physical fatigue caused by physical weakness and anemia. As for food like donkey-hide gelatin cake, we have mastered the method of making it at home and can make it by ourselves after preparing the ingredients. Here is an introduction to the method of making authentic homemade donkey-hide gelatin cake.

Method 1:

Materials

250g donkey-hide gelatin

500g rice wine

50g wolfberry

200g jujube (pitted)

200g walnut kernels

250g black sesame seeds

250g wolfberry

Step 1

Put donkey-hide gelatin powder, rock sugar powder and rice wine into the pot and boil the gelatin.

Step 2

Cook the glue over low heat, stirring constantly to prevent the pot from getting stuck!

Step 3

After about 30 minutes of boiling, you will see the donkey-hide gelatin on the wooden shovel become like this, commonly known as hanging flags, and the gelatin is ready.

Step 4

Add the walnut kernels that have been cooked in advance (fry the walnut kernels in a frying pan until they can be easily shelled)

Step 5

Stir until the walnut kernels turn into an amber color like this!

Step 6

Add wolfberry

Step 7

Add the chopped dried red dates and stir

Step 8

Turn off the heat, add the fried black sesame seeds in two batches, and you're done!

Step 9

Put it in a fresh-keeping box coated with sesame oil in advance, press it tightly with a heavy object, and put it in the refrigerator to solidify it.

Step 10

Take out the solidified gelatin cake the next day

Step 11

Cut into pieces

Step 12

Look at this cross section, how beautiful it is and it smells so good! Just looking at it makes me want to eat it! Ha ha

Step 13

Cut into 0.8 mm wide donkey hide gelatin slices

Step 14

Put it in the fresh-keeping box

Tips

Tips:

1. There are many types of rice wine. I use the Pagoda brand, which costs 8.9 yuan and is available at the rice wine counter in the supermarket.

2. The container must be covered with plastic wrap. If the plastic wrap is too thin, it will stick to the donkey-hide gelatin cake and cannot be torn off, which would be terrible.

3. Black sesame seeds and walnut kernels must be fried over low heat, or in a microwave or oven. Remember not to burn them.

Method 2:

Step 1

Put the donkey-hide gelatin in an oil-free bowl.

Step 2

Add a bottle of rice wine, I used Guyue Longshan, put it in the refrigerator and soak for two days. It can make the gelatin dissolve.

Step 3

After peeling the walnuts, put them in the microwave for two minutes, it will be more fragrant, but you can also leave it alone.

Step 4

I bought roasted sesame seeds.

Step 5

I use jujube rings, you can also buy pitted jujubes

Step 6

First, boil the donkey-hide gelatin until it becomes a paste. If there is some gelatin that has not melted, simmer it over low heat until all the gelatin is dissolved. Then, add the rice wine until it is basically dissolved, and then pour in the other ingredients and mix them together. Make sure to stir evenly and keep the heat low, otherwise they will burn. After stirring evenly, scoop it out in time. I use a plastic box for dumplings, apply oil on it, wrap it with plastic wrap, and apply oil on the plastic wrap as well, so that it is easier to pour out. You can cut it into pieces after leaving it overnight. You don’t need to put it in the refrigerator in this weather. You can put it in the refrigerator in summer.

Step 7

Cut into the size you need, pack in a box, it is best to put it in a plastic bag if you have one

Step 8

It’s cut!

Step 9

That’s it, put it in the refrigerator and eat two pieces a day. It is better to take it on an empty stomach in the morning or before going to bed at night.

Ejiao cake effect

1. Nourish blood and stop bleeding

Donkey-hide gelatin cake has a very good effect of replenishing blood and stopping bleeding. Li Shizhen called it "the holy medicine for replenishing blood." Modern pharmacological experiments have proved that donkey-hide gelatin has a powerful blood-enriching effect, can improve the bone marrow hematopoietic system, and increase the indicators of red blood cells, white blood cells, and platelets. For women suffering from anemia-induced cold body, fear of cold, blood deficiency, consumptive cough, irregular menstruation, etc., taking donkey-hide gelatin cake regularly will have obvious effects.

2. Pregnancy maintenance

Donkey-hide gelatin cake can be used to treat unstable fetal movement during pregnancy, threatened abortion, and habitual abortion. Pregnant women taking donkey-hide gelatin cake before and after delivery are beneficial to the growth of the fetus and the recovery of the body after delivery, and have a good effect of replenishing blood and nourishing deficiency.

3. Beauty and skin care

Donkey-hide gelatin cake can significantly inhibit the activity of tyrosinase and thus inhibit the production of melanin, and can increase the activity of the skin cells' own SOD, thereby playing a role in whitening, anti-aging, and beautification. Donkey-hide gelatin is made from donkey skin and is rich in protein-degrading ingredients. It nourishes the skin by replenishing blood and is beneficial to skin protection. Long-term use will make the complexion ruddy, the skin shiny, delicate and elastic.

4. Delaying aging

Donkey-hide gelatin cake is rich in donkey skin collagen, trace elements and various amino acids, which are important nutrients for the human body. They can inhibit the degeneration of tissues and organs and have a significant effect in delaying aging.

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