What diseases can white wine soaked pepper cure

What diseases can white wine soaked pepper cure

Sichuan pepper is a common condiment in our daily life. In addition to its therapeutic effect, it also has great medicinal value. Sichuan pepper can be soaked in white wine, which has a good effect in dispelling wind and cold. It is also very effective in treating rheumatic diseases. It can remove blood stasis and promote blood circulation. At the same time, holding it in the mouth can also treat toothache. It can also play a certain role in women with dysmenorrhea and cold uterus.

The effects of pepper wine are as follows:

First: Treating tooth decay

If you have tooth decay in your mouth, taking pepper wine is an effective treatment method. Soak the peppercorns and liquor together for ten days, then filter to obtain the medicinal liquid. Dip a clean cotton ball in medicated wine and apply it to the cavities on your teeth. This can help relieve the pain.

Second: Prevent and treat frostbite

Soak the peppercorns and white wine in proportion, take them out and filter them after a week, mix them with ginger juice and glycerin, and then apply them to the frostbite areas. Apply them two or three times a day. This can treat frostbite well and prevent frostbite on the skin.

Third: Treatment of hair loss

Soak an appropriate amount of peppercorns and high-proof liquor together, and filter out the liquid after seven days. Dip a clean gauze in some medicated wine and apply it on the scalp several times a day. If you want to get better results, you can wash your hair with ginger juice, which will be more effective in treating hair loss. The medicinal wine produced by this method has the effects of warming the middle and dispelling cold, removing dampness and relieving pain after use, but it does not have the effect of replenishing yang. If you want to use pepper wine to treat hair loss, there is no limit on the number of times you use it. You can also wash your hair with ginger juice on a regular basis for better results.

Fourth: Treatment of frozen shoulder

Prepare peppercorns, salt and white wine in a ratio of 1:1:10. The alcohol content of the white wine must be high, preferably above 45 degrees. It is recommended to shake the medicinal wine once a day after soaking, and it can be used after seven days. Apply this medicinal wine to the site of frozen shoulder three times a day. In addition, during the treatment of frozen shoulder, be sure to keep warm.

How to soak pepper in wine

Above we have talked in detail about the effects of soaking pepper in wine. Although the preparation method of this medicinal wine seems to be very simple, it is easy to produce side effects if the correct dosage and operation method are not mastered.

The specific method of soaking pepper in wine is as follows:

Ingredients: 50 peppercorns, 15 grams of Platycladus orientalis leaves, 500 milliliters of white wine.

Method: Wash the peppercorns and cypress leaves, then mash them together, put them in a clean wine bottle and add white wine. After sealing, shake it once a day and it can be taken after fifteen days.

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