Does wine nourish the kidneys?

Does wine nourish the kidneys?

Wine is a kind of fruit wine that we often drink. The nutritional value of wine is relatively high. A small drink is good for the body and can promote blood circulation. From the perspective of kidney-tonifying effects, wine does not have this effect. Alcoholic beverages will have a certain impact on the kidneys, so if you want to nourish the kidneys, you can eat more wolfberries and more foods that have kidney-nourishing effects. Wine does not have the effect of nourishing the kidneys.

Can wine nourish the kidneys?

Wine does not nourish the kidneys, and alcohol is harmful to the kidneys. To nourish the kidneys, you can eat more wolfberries, mulberries, yam, oysters, leeks, etc.

1. Sesame is sweet and mild in nature, and can nourish the liver and kidneys and moisturize the five internal organs. It is especially suitable for people with kidney deficiency, who suffer from sore waist and weak legs, dizziness, tinnitus, dry and falling hair, premature graying hair, and dry and hard stools.

2. Millet, also known as millet and barley. Can replenish kidney qi. It is warm in nature and sweet in taste. In addition to its effects of nourishing the spleen and stomach, it also has the function of nourishing the kidneys and strengthening the waist. It is most suitable for people with kidney deficiency and low back pain.

3. Cowpea, also known as rice bean and long bean. It is mild in nature, sweet in taste, and can nourish the kidney and strengthen the spleen. It is suitable for people with spleen deficiency and kidney deficiency. It is most suitable for people with kidney deficiency, thirst, spermatorrhea, leucorrhea, frequent urination, and leucorrhea in women.

4. Beef bone marrow has the effects of moistening the lungs, nourishing the kidneys and benefiting the marrow. It is especially suitable for those who suffer from kidney deficiency, emaciation, and loss of essence and blood.

5. Dog meat is warm in nature and salty in taste. In addition to the effect of tonifying the middle and replenishing qi, it can also warm the kidney and assist yang. Therefore, it is most suitable for people with insufficient kidney yang, weak waist and knees, or cold pain.

6. Sheep bones are warm in nature, sweet in taste, and can nourish the kidneys and strengthen the tendons and bones. It is most suitable for people with kidney deficiency, strain, weakness in the waist and knees, fear of cold, and spasms in muscles and bones.

7. Pig kidney is mild in nature and salty in taste. Therefore, it is advisable to eat it regularly for those who suffer from low back pain, spermatorrhea, night sweats due to kidney deficiency, and deafness and tinnitus in the elderly due to kidney deficiency.

8. Mussels have the effect of nourishing the liver and kidneys, and improving the essence and blood. It is most suitable for people who suffer from kidney deficiency, emaciation, fatigue, heat, bone steaming, dizziness, night sweats, low back pain and impotence.

What should women eat to nourish the kidneys?

1. Angelica: Used for irregular menstruation, dysmenorrhea, and postpartum abdominal pain caused by blood deficiency and blood stasis. The effect of Angelica sinensis on the uterus depends on the functional state of the uterus and has a bidirectional regulatory effect. It is also used for renal anemia caused by chronic renal failure.

2. Chinese yam: It is mild in nature and sweet in taste. It is a top-grade medicine in traditional Chinese medicine. In addition to its lung-tonifying and spleen-strengthening effects, it can also nourish the kidneys and replenish essence. People with kidney deficiency should eat it regularly.

3. Dried scallops: also known as scallops. It is mild in nature, sweet and salty in taste, and can nourish the kidney and yin, so people with kidney yin deficiency should eat it regularly.

4. Sea bass: also known as spotted sea bass and perch fish. It is mild in nature and sweet in taste. It can nourish the spleen and stomach, as well as the liver and kidneys, and benefit the tendons and bones.

5. Chestnut: It is warm in nature and sweet in taste. In addition to nourishing the spleen and stomach, it also has the function of nourishing the kidney and strengthening the waist. It is most suitable for people with kidney deficiency and low back pain.

6. Wolfberry: It is mild in nature and sweet in taste. It has the functions of nourishing the kidney and liver, improving eyesight, strengthening muscles and bones, relieving low back pain, and prolonging life if taken for a long time. It is especially suitable for middle-aged women with kidney deficiency.

7. Polygonum multiflorum: It has the effect of nourishing the liver and kidneys, and improving the essence and blood. Doctors in all dynasties have used it for people with kidney deficiency. It is suitable for people with kidney deficiency, premature graying hair, weak waist and knees, muscle and bone pains, and women with leucorrhea.

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